Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, jackfruit kofta curry. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Jackfruit kofta curry is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Jackfruit kofta curry is something that I have loved my whole life. They are nice and they look fantastic.
How to make Kathal Kofta (Jackfruit Curry Kofta). Garnish with some green coriander sprigs. Serve steaming hot kofta curry with parantha, naan, chapatti or rice and relish eating.
To get started with this recipe, we have to first prepare a few ingredients. You can cook jackfruit kofta curry using 23 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Jackfruit kofta curry:
- Prepare For kofta
- Get 500 gram peeled and boiled green jackfruit
- Prepare 100 gram besan(gram flour)
- Take 1 tablespoon salt
- Prepare 1/2 tablespoon turmeric powder
- Prepare 1/2 tablespoon dry methi(fenugreek leaves)
- Prepare 1 tablespoon Fresh coriander leaves
- Prepare 1 teaspoon red Chilli powder
- Get 1 teaspoon Sugar
- Take 1 teaspoon Garam masala
- Make ready 1 teaspoon Fried cumin powder
- Get 100 gm100 Onion (chopped and fried)
- Take For Gravy
- Take 100 gram Cashew
- Get 50 gram Watermelon seeds
- Take 2 Tomato medium size
- Take 100 gm Curd
- Make ready 2 tsp oil
- Get 1/2 tsp Turmeric powder
- Take 2 tsp Ginger (cut into small pieces)
- Take 3 tsp Garlic cloves Grated
- Get 100 gm onion
- Prepare 1 teaspoon Chilli powder
Young green jackfruit makes a great shredded meat sub. Young Green Jackfruit is available in canned form in brine in Asian stores and some larger Indian. Kaddu Kofta Curry Recipe - Indian Pumpkin Kofta Curry Recipe. Raw Jack Fruit Curry Recipe-Echorer Dalna- Kathal ki sabzi-Easy and Authentic Jackfruit Cu.
Instructions to make Jackfruit kofta curry:
- Firstly mash the boil jackfruit and mix it with the ingredients of kofta,which is given above.
- Then deep fry the kofta with mustard or refined oil.
- Making of kofta curry. Heat 4 tablespoons of butter in a pan or thick bottom pan.Add whole garam masala.Saute for few seconds.Then add chopped onions, ten whole ginger garlic, cashew, watermelon seeds.Stir it still it become brown. Then add tomatoes and salt.Stir and keep this gravy aside for cooking. Thereafter make a thik paste of it in a grinder.
- Now,put 2 teaspoons of butter or ghee into kadai and add the thick gravy.Stir and add curd then add koftas,simmer the heat,stir and cover it for 1 minute.
- Garnish with fresh coriander,ghee or fresh cream.Serve hot jackfruit kofta with basmati rice,naan or kulcha.
Green curry with Indian cheese Recipes By Manju. Kunna gosht or Matka gosht recipe /yummy mutton gravy recipe. Raw Jackfruit Curry: We like to devour the tasteful pulps from a fully ripe jackfruits and discard But do you know that most parts of a raw unripe jackfruit can be cooked as normal vegetable other than. Jackfruit Kofta Curry very different mouth-feel because of the texture of the jackfruit. These unique but tasty koftas are then used to make a delicious curry that is perked up with a range of spice.
So that’s going to wrap it up with this exceptional food jackfruit kofta curry recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
