Hello everybody, it’s Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, grilled teriyaki pork chops. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Grilled teriyaki pork chops is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Grilled teriyaki pork chops is something that I’ve loved my entire life.
The recipe is simple and can be left in refrigerator all day to marinate to perfection. The homemade teriyaki-style marinade for these pork chops reduces in the microwave to become a tasty sauce. Preheat the grill to medium high heat.
To begin with this recipe, we must prepare a few ingredients. You can have grilled teriyaki pork chops using 13 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Grilled teriyaki pork chops:
- Take 2 pork chops. About 8 oz. each
- Prepare Teriyaki sauce JON
- Take 1/3 cup soy sauce
- Prepare 1/3 cup water
- Get 2 tbsp. mirin (Japanese sweet rice wine)
- Make ready 4 tbsp. brown sugar
- Get 1 1/2 tsp minced ginger
- Take 2 minced garlic cloves
- Prepare 1 tsp. honey
- Take 1 tsp. rice vinegar
- Take 2 tsp. sesame oil
- Prepare 1/4 tsp. ground black pepper
- Make ready 3/4 tsp. cornstarch
Remove from the heat and set aside to use as a baste for the grilled pork chops and pineapple. Preheat an indoor grill, grill pan, or outdoor grill to medium-high heat. Lightly coat the grill rack of the indoor grill or grill pan with cooking spray. Teriyaki is the name of a cooking style that involves grilling or broiling food with Teriyaki sauce, according to Wikipedia.
Instructions to make Grilled teriyaki pork chops:
- In a bowl mix all the ingredients for the sauce, except the cornstarch. - Dry the pork chops with paper towel. - Marinate the pork chops with ¼ cup of the sauce.
- Dissolve the cornstarch with the rest of the sauce and cook slowly in a pot until thickens the sauce.
- Heat up a top stove griddle well. Mark and cook the pork chops on both sides. - Brush with the sauce over the pork chops while cooking.
- Serve the pork chops with some of the sauce.
According to me and my kids, Teriyaki is grilling deliciousness. And one of my favorite ways to cook a pork chop is a Teriyaki pork chop. The salty, sweet flavor of the soy sauce and the sugar go so well with pork. In a shallow dish, combine the soy sauce, vinegar, honey and garlic powder. Place chops in dish, and turn to coat.
So that is going to wrap this up for this special food grilled teriyaki pork chops recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
