Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, kathal ke kofte jackfruit. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Hey guys,Welcome Back to my channel,There is another delicious and easy recipe. You'll love this delectable dish with spicy jackfruit dumplings in a red creamy gravy that looks very appetising. Kathal ke kebab is a special vegetarian kebab that is prepared as a snack.
Kathal ke kofte jackfruit is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Kathal ke kofte jackfruit is something that I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook kathal ke kofte jackfruit using 22 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Kathal ke kofte jackfruit:
- Take 400 gram jackfruit
- Get 3 medium size onion puree
- Prepare 3 medium size tomatoes finely chopped
- Take Pinch nutmeg powder
- Take 1 tsp cinnamon powder
- Get 1 tsp turmeric powder
- Take 2 tsp Kashmiri red chilli powder
- Get 1 tsp coriander powder
- Get 2 tbsp gram masala powder(bt I used homemade gram masala)
- Take 2 tsp kitchen king meet masala powder
- Get To taste salt
- Take as needed Mustard oil
- Get as needed Water
- Make ready 1 tsp fresh garlic paste
- Take 2 tbsp grated ginger or paste
- Prepare 1 green cardamom
- Make ready 1 black cardamom
- Prepare 2 whole dry red chilli
- Prepare 1 tsp cumin seeds
- Prepare 1bowl gram flour
- Prepare Handful chopped green coriander leaves
- Make ready 1 tsp green cardamom powder
Raw jackfruit is great for diabetes. Clinical Research has found that raw jackfruit has a much lower glycemic load than rice and wheat. Jackfruit and Curd, individually are nutrition powerhouses. Jackfruit helps in slowing down digestion of carbs and helps control blood sugar by preventing Jackfruit and milk are considered a harmful combination, according to Ayurveda.
Instructions to make Kathal ke kofte jackfruit:
- Firstly take a jackfruit wash and cut in to medium size pieces
- Now put on a cooker, as required water now pressure cook up to 3whistles now turn on the low flame and cook agian 3or 4 min
- Now turn off the flame when let it cool down then open the lid and transfer the blender jar now blend it make a fine paste now remove it mixing bowl
- Now add half tsp cinnamon powder, 1tsp meet masala powder,3 tbsp coriander leaves to taste salt, half tsp green cardamom powder, half tsp turmeric powder, gram flour mix it well combined it together
- Now heat the wok with cooking now take a spoonful mixture and make a ball shape then drop in hot oil and deep fry until it becomes golden brown in colour
- Now remove the plates keep it a side
- Now heat the wok with cooking oil then add cumin, green cardamom, black cardamom, dry red chilli crinkle it then add garlic paste saute it 1 or 2 min
- Now add onion puree saute till it become nice brown colour on lower flame
- Now add given all spices and chopped tomatoes,ginger except meet masala mix it properly on lower flame
- When spices separates till oil then add water when gravy starts to boil then add fried kofte now again cook for 8 min on lower flame
- Lastly mix it meet masala powder and coriander leaves
- Now reduce the flame and serve it any types of bread or rice
For centuries, the combination of jackfruit and any dairy product. Kathal ke Kebabs are very popular dish and today we will see the Awadhi style of kathal kebabs. Kathal is jackfruit and here we will use raw jackfruit to make a delicious kebab dish. Even if you are a non vegetarian you will definitely not miss the meat with these delicious. Know as the vegetarian's meat, jackfruit or kathal (as its known in India) is a meaty and delicious fruit.
So that’s going to wrap it up for this special food kathal ke kofte jackfruit recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
