Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, cabbage and sausage soup. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
This Cabbage, Sausage and Potato Soup recipe is quick and easy to make, and SO delicious and comforting. This easy cabbage soup recipe is also easy to make in the Instant Pot or Crock-Pot, if you prefer. Reviews for: Photos of Cabbage and Smoked Sausage Soup.
Cabbage and sausage soup is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Cabbage and sausage soup is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook cabbage and sausage soup using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Cabbage and sausage soup:
- Prepare 400-500 gr Sausages
- Make ready 400-500 gr Potatoes
- Take 500 gr Cabbage
- Make ready 1-2 pcs Leeks
- Get 1-2 pcs Carrots
- Make ready Celery stalks 2-3 pcs
- Make ready Garlic 3-4 gloves
- Take 1.5-2 l Chicken stock
- Make ready Vegetable oil
- Take Italian seasoning
- Prepare leaf Bay
- Prepare Pepper, salt
One-Pot soup recipe idea with video so that you can make it easily and instantly at The Cabbage Sausage Soup is a wonderfully flavored soup that will bring you comfort in your life. The soup comes together easily in one-pot and. His cabbage and red potato soup was a major hit with my family and I have actually been a cabbage fan ever since! I'm changing my dad's soup up a bit by How do you make this Sausage, Potato, and Cabbage Soup?
Instructions to make Cabbage and sausage soup:
- Add some vegetable oil to a large stockpot. Cut sausages add to stockpot and cook over medium-heat stirring and flipping occasionally until lightly browned. Transfer the sausages to a separate plate, and set aside. - Add the vegetable, leeks, carrots and celery and stir to combine. Saute for several minutes, stirring occasionally. Then add the cabbage and garlic, and saute for some more minutes, stirring occasionally.
- Add the stock, potatoes, Italian seasoning, bay leaf, cooked sausage, pepper, salt and stir to combine. Simmer until the potatoes are cooked and tender.
- Step by step video https://youtu.be/D_aBnuK5djY?sub_confirmation=1
Start by prepping all of the veggies you'll add to this soup. There are quite a bit of. My Sausage and Cabbage Soup is hearty, comforting, low carb, and loaded with rich and savory flavors. It is the perfect soup to make on a cold winter day, where you want to warm up from the inside out. Italian sausage, diced tomatoes, cabbage, and a handful of spices come together for one.
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