Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to make a special dish, cajun chicken and sausage alfredo. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Cajun chicken and sausage Alfredo is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Cajun chicken and sausage Alfredo is something that I’ve loved my entire life. They’re nice and they look fantastic.
This is how I make my Cajun chicken and sausage Alfredo if you have any questions about the recipe just comment down below and I will get back to you. Tender chunks of chicken with smoky pieces of sausage in a rich and delicious homemade Cajun-flavored Alfredo sauce. It didn't quite earn the "Alfredo" in its name; not that Parmesany. " One-Pot Cajun Chicken & Sausage in Spicy Cream" maybe.
To begin with this particular recipe, we have to prepare a few components. You can cook cajun chicken and sausage alfredo using 13 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Cajun chicken and sausage Alfredo:
- Take 1 lb chicken
- Take 14 oz sausage
- Make ready 4 cloves
- Get 4 tbsp oil (olive oil is better)
- Prepare 1 qt chicken broth
- Take 2 1/2 heavy cream
- Take 1/2 tbsp salt
- Make ready 1 tbsp pepper
- Make ready 1 lb penne pasta dried
- Make ready 1 cup italian leaf parsley
- Make ready 4 oz parmesan cheese
- Make ready 1 1/2 tbsp Cajun seasoning
- Prepare 1/2 tbsp seasoning salt
Place chicken and Cajun seasoning in a bowl or resealable plastic bag, toss or shake to coat. I added zucchini (lots of zucchini), sauteed mushrooms, and andouille sausage to this, and increased the amount of sauce and it was fantastic! Cajun Chicken Alfredo Pasta is a quick and easy dinner with all the comfort of flavorful cajun chicken, creamy alfredo sauce, and satisfying pasta. View full nutritional breakdown of Cajun Chicken Sausage Alfredo Pasta calories by ingredient.
Instructions to make Cajun chicken and sausage Alfredo:
- In a large pot heat oil over medium heat
- Cut raw chicken up into small squares, or into medium size squares as you would like and cut sausage up into small circle pieces
- Put Salt and pepper onto chicken and add the chicken to pot once it starts to brown stir in sausage and let it start to brown
- Stir in fresh garlic add broth, heavy cream, uncooked pasta and Cajun seasoning and season salt and bring to boil
- Once pot simmer cover with lid and turn to heat for 15-20 minutes or until pasta is cook make sure you stir so nothing sticks!!
- When pasta is fully cooked remove lid and remove pot from heat stir in parmesan cheese and chopped leaf parsley and add additional seasoning to taste and enjoy!!
Add sausage and continue to cook until. Spicy Cajun seasoned chicken is nicely tempered atop a bed of rich and creamy fettuccine Alfredo. Jerk Chicken Sliders with Pineapple Slaw. My Cajun Shrimp Fettuccine Alfredo is so easy and quick to make. I KNOW it will be your new favorite pasta recipe.
So that is going to wrap this up with this special food cajun chicken and sausage alfredo recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
