Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, kathal(jackfruit). One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Kathal(jackfruit) is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Kathal(jackfruit) is something which I’ve loved my whole life. They’re fine and they look fantastic.
Kathal (Jackfruit) Ki Sabzi is a succulent dry preparation of unripe jackfruit cooked with spices. Usually I make kathal biryani or chakka payasam or kathal ki sabji and kathal stir fry with coconut. Kathal ki Sabzi - Indian Jackfruit Recipe: a quick, delicious recipe using kathal/jackfruit, aromatic Indian spices, and a few simple ingredients.
To get started with this particular recipe, we must prepare a few ingredients. You can have kathal(jackfruit) using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Kathal(jackfruit):
- Make ready 250 gm kathal
- Prepare as needed Oil
- Prepare 5-6 tomatoes
- Prepare 1 big size onion
- Make ready 1 ginger
- Make ready 2-3 green chillies
- Make ready 1 tea spoon jeera / cumin
- Make ready 1.5 tea spoon dhaniya powder / coriander powder
- Prepare 1.5 tea spoon turmeric powder
- Get 2 tea spoon red chilli powder
- Get 1.5 tea spoon amchur powder
- Get 2 tbsp Kasuri methi
Jackfruit Kofta Curry very different mouth-feel because. Kathal is an organic fruit of Moraceae family. Its latin name Artocarpus heterophyllus and Jack Tree or Jackfruit in English. Kathal is a Hindi name and also.
Instructions to make Kathal(jackfruit):
- Cut pieces of jackfruit and fry in oil
- In cooker put oil jeera, puree of tomatoes,onion,ginger and green chillies and saute till oil leaves it's side
- Add all masala in it and put kathal in it
- Give two whistle and then on slow flame let it cook for 10 minutes
- Garnish with chopped coriander leaves
It's a tropical fruit, also known as kathal, which is native to South India but is Jackfruit and Curd, individually are nutrition powerhouses. Jackfruit helps in slowing down digestion of carbs and helps. Jackfruit which is also known as Jack or jak is a fruit belonging to the tree of the same name. It is a species of the tree in mulberry or Fig family. Botanically speaking jackfruit is a fruit but it is consumed.
So that is going to wrap this up with this special food kathal(jackfruit) recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
