Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, kale, sausage & leftover mashed potato soup. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Kale, Sausage & Leftover Mashed Potato Soup is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Kale, Sausage & Leftover Mashed Potato Soup is something which I’ve loved my entire life. They are nice and they look fantastic.
Kale sautéed with Italian sausage, onions, garlic and white beans. Quick and easy! "You've converted me into a kale lover," a friend declared after eating a hearty bowl of this kale with sausage. Arrange onions, sausage, and kale on a serving plate, and place potatoes on top of onions.
To get started with this recipe, we have to prepare a few components. You can cook kale, sausage & leftover mashed potato soup using 15 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Kale, Sausage & Leftover Mashed Potato Soup:
- Take 1 medium onion, chopped
- Get 1 large stem celery, chopped
- Take 3 medium carrots, cut into 1/4" thick discs (or however you like to chop carrots for soup)
- Make ready 4 cloves garlic, peeled and smashed
- Take 1/2 Tablespoon oil
- Prepare 1 bunch kale, washed well, stems removed, and rough chopped
- Make ready optional: 4 cups arugula or spinach (I just happened to have arugula that needed to get used up)
- Make ready 6 cups unsalted liquid (water or broth of choice)
- Prepare 1/2 Tablespoon salt
- Take 1 pound sausage, cut into bite sized pieces
- Make ready 4 tomatoes, chopped or one 15 oz. can diced tomatoes (I just happened to have fresh ones that were starting to get wrinkly…)
- Prepare 1 bay leaf
- Take 1 teaspoon oregano
- Get 1/2 teaspoon pepper
- Take 2 cups leftover mashed potatoes
Sausage White Bean & Kale Soup. Sausage White Bean & Kale Soup Is Our Newest Healthy Obsession. by Delish US. Supercook clearly lists the ingredients each recipe uses, so you can find the perfect recipe quickly! THIS Smoked Sausage Kale and Potato Soup is everything!
Instructions to make Kale, Sausage & Leftover Mashed Potato Soup:
- In a 4 to 5 quart pot, bring 1/2 Tablespoon oil up to medium heat and sweat onions, carrots, celery, and garlic until onions start to turn translucent. (About 3 minutes or so.)
- Add kale, arugula, liquid, salt, and cook, covered, for 15 minutes, stirring occasionally.
- Once kale has wilted, add tomatoes, sausage, bay, and oregano and cook, COVERED, for another 15 minutes, stirring occasionally.
- Add mashed potatoes and cook COVERED again for another 20 minutes, stirring occasionally. Before the last 10 minutes of cooking, adjust seasoning if needed.
- Enjoy! :)
Though kale probably originated in the dry heat of the Mediterranean, it became a fixture in the But having spent five winters in Provincetown, Mass., where the Portuguese eat their kale with sausage. I just wanted to share this awesome, easy soup recipe with you guys. As I said, when Christina Millian posted this on her story. Italian Sausage Kale Soup Taste of Home. kale, heavy cream, chicken stock, medium potatoes, italian sausage. Sausage Kale Soup with White Beans FunnyLove.
So that’s going to wrap this up for this exceptional food kale, sausage & leftover mashed potato soup recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
