Kathal(jackfruit) masala sabji
Kathal(jackfruit) masala sabji

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, kathal(jackfruit) masala sabji. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Kathal(jackfruit) masala sabji is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Kathal(jackfruit) masala sabji is something that I have loved my entire life. They’re fine and they look fantastic.

Hey, I'm Vidhika and I am Vegan. Jackfruit recipe # kathal masala sabji # home made. kathal ki sabji/Jackfruit ki sabji easy and tasty authentic Jackfruit sabji. Shan e Delhi. कटहल की सब्ज़ी बनाने का ऐसा स्वादिष्ट तरीका जो हेल्थी भी हो और टेस्टी भी - Kathal Ki Sabji Jackfruit. bharatzkitchen HINDI.

To begin with this particular recipe, we have to prepare a few ingredients. You can have kathal(jackfruit) masala sabji using 12 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Kathal(jackfruit) masala sabji:
  1. Make ready 300 gm kathal
  2. Make ready 2 onion sliced
  3. Make ready 4 garlic cloves chopped
  4. Make ready 1/4 curd
  5. Get 1 inch ginger chopped
  6. Make ready 2 tsp coriander powder
  7. Get 1/2 tsp chilli powder
  8. Make ready 1/2 tsp garam masala
  9. Take 1/2 cup tomato puree
  10. Get to taste Salt
  11. Get 2 green chillies chopped
  12. Make ready 2 tbsp oil

Learn how to make Punjabi style kathal ki sabzi. Fry the masala till oil separates. Add the shallow fried jackfruit in the kadhai, stir to combine so that jackfruit. Kathal ki Sabzi - Indian Jackfruit Recipe: a quick, delicious recipe using kathal/jackfruit, aromatic Indian spices, and a few simple ingredients.

Steps to make Kathal(jackfruit) masala sabji:
  1. First cut the raw jackfruit. We have to grease our hands and knife with oil.
  2. Once cut keep aside. Now heat 1 tbsp oil and lightly fry the kathal.
  3. Now in a pressure cooker add oil and ginger garlic. Saute for a minute.
  4. Add sliced onion and sauté till brown.
  5. Add tomatoes and all spices. Saute well on low flame.
  6. Add curd and stir well to combine.
  7. Add jackfruit. Mix well. Add 1 cup of water.
  8. Cover the pressure cooker and cook for 3 to 4 whistle.
  9. Turn off the heat. Once the pressure released, open the cooker and add coriander leaves.

This is a masaledar kathal ki sabzi with less curry. This recipe is made using canned jackfruit. A spicy Indian vegetable preparation, Kathal masala is basically unripe jackfruit, also known as kathal cooked in a spicy masaledaar gravy. Kathal Masala recipe - How to make Kathal Masala. Kathal ki Sabji is a simple yet very flavorful recipe made using whole spices and raw Jackfruit.

So that is going to wrap this up for this special food kathal(jackfruit) masala sabji recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!