Pasta Smoked Sausage and Sauerkraut
Pasta Smoked Sausage and Sauerkraut

Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, pasta smoked sausage and sauerkraut. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Pasta Smoked Sausage and Sauerkraut is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Pasta Smoked Sausage and Sauerkraut is something which I’ve loved my whole life. They are fine and they look fantastic.

This German-inspired one-skillet dinner combines smoked sausage slices, potatoes, sauerkraut, ale and whole grain mustard for a quick and hearty meal. The potatoes and sausage turned out really good but the sauerkraut tasted awful. I usually like sauerkraut so I am not sure if it was the beer I.

To get started with this recipe, we must first prepare a few ingredients. You can cook pasta smoked sausage and sauerkraut using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Pasta Smoked Sausage and Sauerkraut:
  1. Make ready Pasta—————-
  2. Prepare 1 tablespoon extra Virgin olive oil
  3. Prepare 1/2 pound noodles
  4. Make ready 1 quart water to boil pasta
  5. Get Panfry————————-
  6. Make ready 1 pound smoked sausage
  7. Take 1 stick butter
  8. Make ready 1 medium onion diced
  9. Make ready 28 ounces sauerkraut
  10. Get 1/4 cup chopped parsley
  11. Take To taste salt and ground black pepper
  12. Prepare 1/2 stick butter

Smoked sausage and sauerkraut goes into the crock pot all day with chicken stock, seasonings and vegetables. Slow Cooker Smoked Sausage and Sauerkraut Soup. Enjoy a simple smoked Polish sausage and sauerkraut recipe with apple juice, Granny Smith apples, and bacon—perfect for a potluck or tailgating. Polish sausage and sauerkraut are a perfect combination.

Instructions to make Pasta Smoked Sausage and Sauerkraut:
  1. Slice the sausage into bite sized pieces. Boil the sausage and the pasta.
  2. Sauté the onions in the butter, when translucent add the cooked pasta and sausage pieces, when the pasta has absorbed most of the butter then add the sauerkraut, and chopped parsley. Add the salt and pepper.
  3. When everything is mixed add the 1/2 stick butter in pats. Stir just a bit. Add 1 cup of the pasta-sausage water. Cover and simmer for 15 - 20 minutes.
  4. Serve I hope you enjoy!

This recipe shows off the duo in a simple way, adding the taste of apples, bacon, and. Lightly browned kielbasa, a popular smoked sausage, tastes great served on a warm bed of sauerkraut. Kielbasa and Sauerkraut is an easy family meal that can. Pasta is mixed with smoked sausage and a tomato sauce, topped with breadcrumbs and cheese, then baked to perfection. Peel the potatoes, cut into chunks, put in a pot with the sauerkraut, and barely cover with water.

So that is going to wrap this up for this exceptional food pasta smoked sausage and sauerkraut recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!