Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, goan perad /guava cheese (christmas special) (peru cheese). One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Goan perad /Guava cheese (Christmas special) (Peru cheese) is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Goan perad /Guava cheese (Christmas special) (Peru cheese) is something which I’ve loved my whole life.
Guava Cheese is prepared during Christmas. I have shared a traditional and authentic recipe here. Now mix guava pulp with spatula or grind it into a It is most popular sweet dessert of goa cuisine and mainly eaten on the occasion of Christmas day.
To begin with this particular recipe, we must prepare a few ingredients. You can have goan perad /guava cheese (christmas special) (peru cheese) using 5 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Goan perad /Guava cheese (Christmas special)
(Peru cheese):
- Take 2 guava
- Make ready 1 cup sugar
- Take 1 tbsp butter
- Get 1 tbsp lemon juice
- Make ready 1/4 tbs edible food colour
This is a Goan delicacy made with ripe Guava. It is made for special occasions like Christmas. Guava Cheese is prepared during Christmas. I have shared a traditional and authentic recipe here.
Steps to make Goan perad /Guava cheese (Christmas special)
(Peru cheese):
- In a pressure cooker add guava and cover with lid and 1 whistle now put off flame and rest it for 5 minute
- Now mix guava pulp with spatula or grind it into a mixer jar
- Strain it with help of strainer
- Now pour this pulp into a kadai and place it on flame stir continuously until remove from sides of pan
- Now add butter for shine and add edible food colour and lemon juice you can check one drop in water
- Transfer it into greased mould and cool it cut into desired pieces and enjoy guava cheese
- It is most popular sweet dessert of goa cuisine and mainly eaten on the occasion of Christmas day
- Happy Christmas enjoy guava perad
Perad (Guava Cheese): Today's Goan dessert food recipe is the most loved Perad(Guava Cheese) which is a Christmas special. It is very appetizing dessert but pretty a particular task. How to make Guava Paste from scratch recipe with step by step photos - Today's recipe is the most loved Guava Cheese which is a Christmas special. To make Guava cheese is super easy but very time consuming! I am not going to lie to you even I got impatient at some point while cooking it.
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