Amrud ki Chutney/ Guava Chutney
Amrud ki Chutney/ Guava Chutney

Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, amrud ki chutney/ guava chutney. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Guava chutney, also known as amrood ki chutney is very tasty and easy recipe which goes very well with stuffed potato paratha. Tasty Guava chutney adds delicious flavour to your daily food. Try it and share the feedback in comments Connect with me Blog - www.shalinivyas.com Google.

Amrud ki Chutney/ Guava Chutney is one of the most favored of current trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look wonderful. Amrud ki Chutney/ Guava Chutney is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook amrud ki chutney/ guava chutney using 6 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Amrud ki Chutney/ Guava Chutney:
  1. Prepare 2-3 guava / amrud
  2. Get 1 tablespoon jaggery
  3. Prepare 1/2 cup washed and chopped coriander
  4. Prepare 2-3 green chillies
  5. Take 1 tsp black salt or table salt or as per taste
  6. Take 1 teaspoon cumin seeds or jeera

Guava Chutney is a spicy, tangy and slightly pungent accompaniment. It is yet another yummy way to consume the wonderful yet humble guava. हिन्दी में पढिये : Guava Chutney/Amrood Ki Chutney recipe. - How to make Amrood Ki Chatni Wash guavas, cut them into big pieces and remove its seeds from inside. Break off the stem from the green chilly and wash it. Guava chutney or Amrood Chutney is a conventional Indian recipe, which is cooked in different ways across different cities in the country.

Instructions to make Amrud ki Chutney/ Guava Chutney:
  1. First of all, wash guava, coriander and green chillies
  2. Chopped everything roughly
  3. In a mixer jar take chopped coriander, green chillies, guava, cumin seeds, black salt and jaggery
  4. Grind it into a smooth paste. Don't add water, it tastes best as it is.
  5. Tip.. Sugar can also be added in place of jaggery or gud
  6. Tip.. If using for chaat items, add some water to adjust it's consistency
  7. Enjoy this finger licking temptingly tasty guava chutney, endlessly with your favourite puri, paratha etc.

With many variations existing as a part of regional cuisine, a simple dish like chutney can be prepared in many different ways and each altered taste is delicious in its. Amrud ki chutney recipe in hindi jamfal ki chutney recipe guava ki chutney in hindi. How to make guava chutney: Peel the guavas, cut each into four pieces and remove the seeds. From guava smoothie to chutney and guava curry, weve got it all along with key ingredients and a step by step process to prepare it. Guava (Amrud) Recipes: Smack your lips over a chilled glass of guava flavoured thandai.

So that’s going to wrap it up for this special food amrud ki chutney/ guava chutney recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!