Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, guava flavoured thandai. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Guava Thandai Recipe, Learn how to make Guava Thandai (absolutely delicious recipe of Guava About Guava Thandai Recipe: Smack your lips over a chilled glass of guava flavoured thandai. Flavoured with guava juice along with thandai mixture and mixed with milk and ice cubes. Guava (Amrud) Recipes: Smack your lips over a chilled glass of guava flavoured thandai.
Guava flavoured thandai is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Guava flavoured thandai is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook guava flavoured thandai using 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Guava flavoured thandai:
- Take 1 glass milk
- Make ready 1/2 glass guava juice
- Prepare 1 full spoon Thandai mixture
- Get For thandai mixture:-
- Take 1/2 cup almonds
- Get 1/2 cup cashews
- Get 1/4 cup pistachios
- Prepare 1 spoon melon seeds
- Make ready 1/2 spoon black peppercorns
- Prepare 2 spoons cardamom powder
- Take 1/4 cup dry rose petals
- Prepare 1 spoon saunf
- Take 1/2 spoon saffron
- Take 1 drop organic gel red colour (optional)
Indian thandai, literally translated as 'something that cools', is a sweet, creamy milk drink flavored with nuts and mixed with spices such as cardamom, fennel, rose petals, and poppy seeds. Thandai is an Indian cold drink prepared with a mixture of almonds, fennel seeds, watermelon kernels, rose petals, pepper, poppy seeds, cardamom, saffron, milk and sugar. It is native to India and is often associated with the Maha Shivaratri and Holi or Holla mahalla festival. Guava (Psidium guajava) is a tropical fruit with a wide range of health benefits.
Instructions to make Guava flavoured thandai:
- Thandai mix- 1 pan le usme almonds cashwes pistachios dale aur roast karein ab isko ek side par rakhein
- Ab ek aur pan le usme saffron dale aur halka sa roast karein jaise hi uska colour change hone lage use band krde aise hi saunf ko bhi roast karein
- Ab roasted cashews almonds pistachios saffron black peppercorns melon seeds rose petals aur saunf ko achhe se grind kar ke powder banayein fir isme cardamon powder mix karein thandai mixture ready hai
- Ab thandai bnane ke liye milk guava juice aur 2 full spoons thandai mixture add karein achhe se mix aur 1 drop red colour ka add karein aur achhe se mix karein karein aur serve karein
- Agr aapko ise chilled bnana hai to icecubes add kar saktein hai..
The fruit is replete with antioxidants and other nutrients like vitamin C and lycopene. It is a powerhouse of fiber. Smoor chocolate lounge serves guava and coconut flavours. Indian flavour 'thandai' is one of the three best-sellers at Artinci, a professional kitchen in Whitefield that went live in January and sells. Thandai ~ Indian thandai, literally translated as something that cools, is a sweet, creamy milk drink flavored with nuts and mixed with spices such as cardamom, fennel, rose petals, and poppy seeds.
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