Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, easy sausage mcrib-ish knockoff. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
In this easy toaster oven recipe, I make a pork sandwich similar to the McDonald's McRib. I used breakfast sausage patties for meat and an English muffin. McDonald's is bringing back your favorite boneless slab of rib-like meat on a bun — the McRib!
Easy Sausage McRib-ish Knockoff is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Easy Sausage McRib-ish Knockoff is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have easy sausage mcrib-ish knockoff using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Easy Sausage McRib-ish Knockoff:
- Get For sausage:
- Take 1 rope of Eckrich Smoked Sausage, cut into 1/4" thick slices
- Take 1 cup Kraft Original BBQ sauce (or something similar)
- Prepare 1-2 Tablespoons apple cider vinegar
- Make ready 2 Tablespoons brown sugar
- Prepare 1/2 teaspoon garlic powder
- Get 1/2 teaspoon onion powder
- Get 1/4 teaspoon black pepper
- Prepare For sandwich:
- Make ready cheap, squishy hotdog buns
- Take 3-4 dill pickle slices per sandwich
- Take chopped or sliced sweet onion
This is the PERFECT clone AND its Yoga mat FREE! McDonald's McRib is the rarely available pork-and-barbecue-sauce sandwich with a cultlike following. McRib, easy on the sauce, no onions please. I do not get the co-marketing with Dr.
Steps to make Easy Sausage McRib-ish Knockoff:
- Put all sausage-related ingredients in a pot, turn heat to medium high, bring to a gentle boil for a minute, then turn heat to low and simmer for 20 minutes or so.
- Get a bun, fill it with the BBQ sauce simmered sausage, add pickles and onions as desired (but you definitely need both for the full experience here :P), and drizzle with a little extra sauce.
- That's it! Enjoy. :)
Pepper tho. that's just sick, as is Dr. Pepper with anything on the There is a BIG difference between sausage and McRib meat– namely that sausage is made of ground pork, seasonings, maybe some breadcrumbs. The recent return of the McDonald's McRib (to select locations only) inspired us to create our own rendition of the iconic fast food sandwich, consisting of a pork-based patty, shaped into the shape of a miniature slab of ribs. The McRib is the result of intensive marketing by McDonald's. McDonald's McRib is famous in some circles for utilizing what's known as 'restructured meat' technology.
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