Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, fresh guava crush. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Fresh Guava Crush is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Fresh Guava Crush is something that I’ve loved my entire life. They are fine and they look fantastic.
A wide variety of guava crush options are available to you, such as local service location, applicable industries, and warranty. Blessed with numerous nutrients, guava crush will boost your immunity instantly. Extracted hygienically from fresh guava pulp, it is unadulterated and free from artificial color.
To get started with this recipe, we have to first prepare a few components. You can cook fresh guava crush using 4 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Fresh Guava Crush:
- Prepare 2 Medium Guava (White Variety)
- Take 2 tbsp Sugar
- Make ready 1 tsp Salt
- Make ready 1/4 Cup Water
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Steps to make Fresh Guava Crush:
- Wash and Pat dry Gauva.Cut Slices..and remove the seeded Part from them.
- Cut into Small pieces.
- Grind these Gauva pieces along with Sugar and Salt in Mixer Grinder…for one minute.
- Add 100ml of water and again grind /churn in Mixer for 3-4mins to get Smooth Pulp.
- Strain and Store in Mason jar.Keep Refrigerated..Remain fresh for 3-4days.Use as required.
- From Seeded slices..make Fresh Gauva Juice.
- Chop these seeded Gauva Slices..Add 1tbsp sugar and 1/2 tsp salt..grind in mixer…add 100 ml water Grind again.Strain this Mixture.
- Combine this Strained/Prepared Gauva plup and 125ml water in deep vessel..blend with Boss hand blender.. for 1min. Pour this Prepared Gauva Juice in two Glass…Serve and Relish Chilled Gauva Juice with Icecubes.
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