Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, okonomiyaki with garlic chives. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Okonomiyaki with Garlic Chives is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Okonomiyaki with Garlic Chives is something which I have loved my entire life. They’re fine and they look fantastic.
Okonomiyaki (literally means 'grilled as you like it') is a savory version of Japanese pancake, made with flour, eggs, shredded cabbage, meat/ protein and topped with a variety of condiments. Better known as 'Japanese pizza' in the US. Okonomiyaki is a savory kind of pancake. with Dressed Mizuna & Garlic-Lemon Sauce.
To get started with this recipe, we must prepare a few components. You can cook okonomiyaki with garlic chives using 17 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Okonomiyaki with Garlic Chives:
- Get 1 bunch Garlic Chives (‘Nira’) *about 120g, cut about 5cm length
- Make ready 1/2-1 Carrot *shredded or sliced to thin strips
- Make ready 1/2 Onion *thinly sliced
- Make ready 4 leaves Cabbage *thinly sliced
- Make ready *Note: Add as much as you like if you can combine with the batter
- Get 250-300 g Pork Mince
- Take Oil
- Make ready Salt & White Pepper
- Prepare 1 cup Plain Flour OR SR Flour
- Make ready 1 cup Water
- Prepare 2 Eggs
- Take 2 tablespoons Soy Sauce
- Make ready <Dipping Sauce>
- Make ready 2 tablespoons Rice Vinegar
- Get 1 tablespoon Mirin
- Get 1-2 teaspoons Sugar
- Make ready 1-2 teaspoons Chilli Garlic Sauce
The shredded or chopped cabbage in the base is a given, but beyond that, you can add whatever you'd like to the batter. Once you've got a few Japanese staples in your pantry (all of which. Standard garlic chives (gau choy): Garlic chives look similar to chives, but their leaves are broad and flat instead of hollow. Their garlicky flavor enhances cooked dishes, particularly ones where the food is slowly simmered in a sauce, such as red-cooked stews or soups, or in stuffing.
Steps to make Okonomiyaki with Garlic Chives:
- Heat 1 teaspoon Oil in a frying pan and cook Pork Mince, season with Salt and White Pepper.
- Make batter by mixing Flour, Water, Eggs and a pinch of Salt.
- Add thinly sliced vegetables and cooked Pork Mince to the batter and mix well.
- Heat small mount of Oil in a frying pan, pour the vegetable batter mixture to form pancake(s). Large or small size of your choice. When the edge of the pancake has set, flip the pancakes over, and cook for 4 or 5 minutes until cooked through and browned. You may turn the pancakes over a few times while cooking.
- Place all the sauce ingredients in a bowl and mix well to make the sauce.
- Cut the pancake into small pieces and serve with the sauce as dipping sauce OR place the pancake on a plate and dress with the sauce and serve.
Okonomiyaki (お好み焼き, o-konomi-yaki) (listen ) is a Japanese savory pancake containing a variety of ingredients in a wheat-flour-based batter; it is an example of konamon. When you are finished cooking, sprinkle with toasted almonds and chives, and slide it onto a cutting board to cut into wedges. I LOVE okonomiyaki, but I definitely never heard it called Japanese pizza when I lived there. Mix okonomiyaki powder with water in a bowl until smooth. Mix in egg, cabbage, mochi and cheese in a bowl.
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