Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, easy salmon with chives. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Quick and Easy Honey and Soy Glazed Salmon, Pan Seared. Salmon is quite an oily hearty fish and cooked correctly can be one of the most succulent fish you can eat. It's quick to prepare, healthy and tastes fantastic.
Easy salmon with chives is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Easy salmon with chives is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have easy salmon with chives using 5 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Easy salmon with chives:
- Take 4 salmon supremes
- Take 4 chives
- Take 1 salt
- Take 1 olive oil
- Make ready 1/4 tsp (optional) chili flakes
This recipe folds poached and shredded salmon with mayo, cooked shallots, chives, and a touch of spices. It requires no special equipment, so you can whip it up in no time for a While often made with pork, the French spread called rillettes is even more elegant (and easy) to make with salmon. Breakfast superstars shine in this light, simple meal. Perfectly seasoned scrambled eggs with a side of apple-cured salmon — a flavorful, nutritious Perfectly seasoned scrambled eggs with a side of apple-cured salmon — a flavorful, nutritious breakfast made easy!
Steps to make Easy salmon with chives:
- Heat the oil in a pan. Chop the chives and the chili flakes and sautee them for 1-2min. Once done take them out and reserve. Leave the oil in the pan.
- Season the salmon and fry (skin first). Add the last minute add the chives. Serve in one go.
Get out your whisk and partake ASAP! Place the chopped chives in a bowl. For the watermelon and feta bites, stack the watermelon and feta cubes on the serving plates, garnising with a basil leaf. When the choux buns are cool, pierce a hole in the top of each and pipe the smoked salmon mixture into the middle. The key to good salmon is not overthinking it.
So that’s going to wrap this up for this exceptional food easy salmon with chives recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
