Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, bacon potato fridder. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
My sis was in the mood for some potato bacon fried food so I tried this out 😅. Chef John's recipe for bacon and potato frittata includes Swiss chard and Parmesan cheese, and is Stir potato slices, water, garlic, red pepper flakes, salt, and black pepper into bacon; cover the skillet. Potato Bacon Cheddar Frittata - This satisfying & tasty frittata is an ideal, easy brunch idea.
Bacon potato fridder is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Bacon potato fridder is something that I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook bacon potato fridder using 10 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Bacon potato fridder:
- Take 1 cup flour
- Take 1 egg
- Prepare Coconut oil/ or any
- Prepare 3 big potatoes
- Prepare Salt
- Get pinch Peper
- Get Teaspoon Garlic powder
- Make ready Teaspoon Onion powder
- Make ready Butter
- Make ready 1/2 cup milk
In a covered medium saucepan cook the potatoes in enough boiling lightly salted water to cover. Unwrap potatoes and cut lengthwise slits in the top of each. Carefully scoop out flesh from center of each potato into a medium bowl, then add butter, sour cream, chives, green onion whites. Add potatoes, cabbage, salt, and pepper to the pan, stirring with bacon drippings.
Instructions to make Bacon potato fridder:
- In a medium bowl mix egg,milk,salt,peper, garlic, onion,flour
- Make sure the batter is kinda thick and sticky
- Next take 3 large potatoes and rinse them and peel them
- Now this is were it gets a bit DANGEROUS now we're gonna cut the potatoes into a smallish square
- Now put that aside and get some bacon and cut it finely!
- Take a pretty good size pan and put your oil in it to make sure the oil is ready to cook in take a pinch of flour and throw it in if it is done it should bubble up real quick
- Now you can also start cooking your bacon
- After you batter the potatoes you can start to fry them for 1-2 minutes
- And put the bacon on top and enjoy😊
Cover with a lid and cook until potatoes and cabbage are tender, removing the lid to occasionally stir. Insert frozen Bacon pieces into the cuts on the potato. Melt some butter over the top and season (salt and pepper). For the bacon and potato rösti, heat the oil in a frying pan over a medium heat and fry the bacon Put the grated potato into a clean tea towel and bring the edges of the tea towels together to form a parcel. This thick and creamy chowder is filled with bacon, corn, potatoes, and big flavor!
So that’s going to wrap this up with this special food bacon potato fridder recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
