Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, sausage spinach frittata. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Sausage Spinach Frittata is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Sausage Spinach Frittata is something that I’ve loved my entire life.
This nutritious spinach-sausage frittata makes a wonderfully hearty breakfast or light and healthy supper. I used to shy away from frittatas because of the two step process; start on the stove and end in the. One-pot sausage and spinach frittata is made with cherry tomatoes for a pop of sweetness.
To begin with this recipe, we must first prepare a few ingredients. You can cook sausage spinach frittata using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Sausage Spinach Frittata:
- Get 8 eggs
- Get 80 ml heavy cream
- Get 100 gr shreded mozzarella
- Take to taste salt, freshly ground black pepper, and red pepper flakes
- Prepare 4 pcs beef sausages, cut half lengthwise, sliced
- Make ready 100 gr grape tomatoes/cherry tomatoes, cut half
- Get 50 gr baby spinach
- Make ready 1/2 onion, minced
- Prepare 2 Tbsp olive oil
Everyone has been holed up inside all week with colds and getting my. This Turkey Sausage & Spinach Frittata is a creative spin on your typical scrambled egg breakfast. And it's simple one-pan preparation is perfect! Being a country boy from Louisiana I learned one thing.
Steps to make Sausage Spinach Frittata:
- In a bowl, add eggs, heavy cream, salt, black pepper, red pepper flakes, and mozzarella cheese. Whisk well.
- Heat the olive oil in a skillet. Sauté onion until fragrant.
- Add sausages. Then the tomatoes. Cook until the tomatoes a bit soft.
- Add baby spinach. Mix well.
- Turn off the stove. Add eggs batter. Mix well.
- Bake in the preheated oven 375 F/190 C for 15 minutes. Remove from the heat.
- Serve with toast or your favorite fruits. Yum! 😋
But for me, this Spinach, Sausage, & Mushroom Frittata is something extra special. There are quite literally hundreds of different combinations possible for a frittata. Quick and easy spinach frittata recipe with eggs, fresh spinach, onions, garlic, Parmesan and goat cheese, and sun-dried tomatoes. How to make spinach and sausage frittata. Keywords: chicken sausage spinach frittata, frittata, paleo frittata, paleo sausage frittata I whipped up my chicken sausage and spinach frittata for everyone to enjoy with a side of.
So that is going to wrap it up with this special food sausage spinach frittata recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
