Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, deep fried cauliflower. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
The breading is not too heavy. The only time I've seen guys eat cauliflower during a football game is when it's this recipe. These deep fried cauliflower pieces are nice and crispy and so yummy and the secret is that they are dipped in batter then rolled in Italian seasoned breadcrumbs.
Deep fried cauliflower is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Deep fried cauliflower is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have deep fried cauliflower using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Deep fried cauliflower:
- Prepare cauliflower
- Prepare 1 large cauliflower
- Take spice
- Get 2 tbsp salt
- Take 2 tbsp onion powder
- Take 2 tbsp granulated garlic powder
- Get 1 vegetable oil for deep frying
Carefully place the cauliflower into the hot oil. Remove from the oil using a slotted spoon and drain on kitchen paper. And since this cauliflower is pan fried and not deep fried, it is not loaded with fat. It's a great snack This recipe for Crispy Pan Fried Cauliflower Florets is a family favorite, and one of the best ways to.
Steps to make Deep fried cauliflower:
- Wash dry and cut cauliflower into golf ball sized pieces
- Mix the salt, garlic, amd onion powder well
- Heat oil. Add a small piece when it bubbles its hot enuff. Fry the cauliflower in batches.
- When the batch freely floats its done. Transfer to a bowl lined with paper towels. Season with the spice mixture. Repeat till all batches are fried and seasoned.
Deep-fried cauliflower is a Middle Eastern specialty, so why not make it even more Middle Eastern and use a batter made with dukkah, the complex Middle Eastern condiment made with a mixture of. We chose Ranch and Heinz LC Ketchup. Deep Fried Cauliflower Florets (low carb). Put about a cup of cauliflower florets into the egg mixture, stir around until the florets are coated with egg. Simple, tender, and seriously addictive, this Fried Cauliflower is a staple at my home.
So that is going to wrap it up for this special food deep fried cauliflower recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
