Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, guava dip or spread. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Delicious and versatile - these can be eaten as dips or spreads! * Try these delicious dips with raw veggies or a variety of chips. You can also enjoy them on crackers or a nice rustic slice of artisan bread. Guava (/ˈɡwɑːvə/) is a common tropical fruit cultivated in many tropical and subtropical regions.
GUAVA DIP Or SPREAD is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. GUAVA DIP Or SPREAD is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have guava dip or spread using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make GUAVA DIP Or SPREAD:
- Make ready 1 kg Guava fruit
- Prepare 2 Cup Water
- Take 1 cup Sugar
- Take pinch orange food colour
- Make ready 1/2 cup Lemon juice
- Make ready 2 Spoon Desi Ghee
Remove hard seeds from guava, if any. For a thick consistency, take a chopper and add all ingredients except. Cheese dip, spinach dip, and artichoke dip. Find the right dip for your party, whether you want easy, colorful, or healthy options.
Instructions to make GUAVA DIP Or SPREAD:
- Take 1 and half kg fresh Guava wash it and cut into pieces then put it into pressure cooker with 1 or 2 Cup Water then keep on medium flame for 1 or 2 whistle for boiling the Guavas Afterwards,Switch off the flame.
- After that drain the water of Guavas in a Container then put the Guavas in a mixing jar and blend it.
- Now after blending all Guavas it's become a smooth paste.Now with the help of Drainer, Drain the Guavas paste in a Container and removing the Guavas Seeds. In 1 and half kg Guavas you will get 1 big bowl ful Guavas paste in equal proportions you need sugar.
- Now take a Kadhai or Pan add 1 big bowl Guava Paste equal proportions Sugar 1 big bowl then add half Cup Lemon juice,2 Spoon Desi Ghee then Stir it Continuesly for 5 to 7 min and add food Colour again Stir it for 15 to 20 min then Guavas paste become thick.
- Now at last Ghee float over Surface, Switch off the flame put the paste into Container and Cool it down on room temperature and Refrigerate for 2 hours your GUAVA DIP Or SPREAD is Ready to Enjoy.Eat With Roti, Parathas and Bread.
Make high-protein vegetarian and vegan sandwiches using this spread made from Great Northern beans and fresh herbs. Vegan White Bean and Fresh Herb Sandwich Spread or Dip. Looking for incredible vegan dips, spreads and sauce recipes you can make to take your menu to the next level? Then check out this ultimate list of recipes! Impress all your friends with this extra creamy and rich vegan Spinach Artichoke Dip - a warm dip or spread that is perfect for your next party.
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