Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, sausage breakfast casserole. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Sausage Breakfast Casserole is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look wonderful. Sausage Breakfast Casserole is something which I’ve loved my entire life.
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To get started with this particular recipe, we have to prepare a few ingredients. You can cook sausage breakfast casserole using 4 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Sausage Breakfast Casserole:
- Take 2 Cans Crescent Rolls
- Prepare 1 block cream cheese, room temp
- Get 1 roll hot and spicy sausage
- Get 1 egg white
Are you looking for easy and quick breakfast recipes to feed a crowd? Here's a hearty and filling Sausage and Egg Breakfast Casserole that the entire. This sausage breakfast casserole can easily be prepared in advance the night before. Prepare the breakfast casserole the night before, top with cheese, cover with foil and refrigerate.
Steps to make Sausage Breakfast Casserole:
- Preheat oven to 400, cook sausage, crumble it as you go. Drain.
- In a bowl mix cream cheese and sausage together.
- Unroll crescent dough, leaving intact, and place in casserole dish. Add sausage mixture, spread evenly
- Top with the other roll of crescent dough, spread to edge and pinch with bottom layer to seal. Rub egg white over the top.
- Bake until golden brown to your liking.
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