Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to make a special dish, sausage bacon and egg casserole. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Cheesy Potato Bacon Sausage Egg CasseroleSmall Town Woman. Not a bad egg and sausage casserole however I wish I had put some veggies like onion garlic and maybe spinach to give it more variety. I would also recommend using breakfast sausage with herb seasoning for better flavor.
Sausage bacon and egg casserole is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Sausage bacon and egg casserole is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook sausage bacon and egg casserole using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Sausage bacon and egg casserole:
- Make ready 3 Italian sausage links, casings removed
- Take 1 package bacon
- Take 10 eggs
- Get 1/2 C. Milk
- Prepare 1 1/2 C. Shredded cheddar cheese
- Make ready 2 green onions, chopped
- Get To taste Salt and pepper
Want to make a special breakfast casserole without inviting a bunch of people over? This perfectly proportioned mini version of one of our most popular egg bakes is. Sausage Egg Casserole - truly a crowd-pleasing easy breakfast loaded with sausages, eggs, cheese and cubed bread. For this sausage egg casserole, with just a little effort, you're rewarded with a hearty meal that you can also serve for brunch, lunch and even dinner!
Instructions to make Sausage bacon and egg casserole:
- Preheat oven to 375° F
- Remove sausage casings and cook in a skillet on medium-high heat. Cook and crumble until cooked through. Remove and pour into greased baking dish.
- Cook bacon in batches in same skillet until crispy. Remove and place on paper towels to remove excess grease. Chop and add 3/4 of the bacon to sausage.
- In a medium bowl whisk eggs, milk, 1 cup of cheddar cheese and salt and pepper to taste.
- Pour egg mixture over sausage and bacon and stir. Add remaining 1/2 cup cheese on top. Cover with foil and bake 25 minutes.
- Remove from oven and top with remaining bacon and cook another 10 minutes. Broil last 2 minutes if you like your cheese a little crispy.
- Top with green onions.
This easy sausage and egg breakfast bake recipe is perfect to throw something together for a crowd. Cheddar, Sausage, And Egg Breakfast Bake. Bacon and egg casserole with spinach and basil is a fresh and filling meal perfect for sharing with guests for breakfast or brunch. Make it ahead of time, and/or eat on it throughout the week. Pour over layered. lightly brown and set.
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