Sausage and Yellow Rice Soup
Sausage and Yellow Rice Soup

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, sausage and yellow rice soup. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

All Reviews for Spicy Yellow Rice and Smoked Sausage. Since the sausage I used was already flavored I nixed the Italian seasoning; I thought it would have been overkill with the sausage and salsa spices. Sausage and Rice Soup The Pound Dropper.

Sausage and Yellow Rice Soup is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Sausage and Yellow Rice Soup is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook sausage and yellow rice soup using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Sausage and Yellow Rice Soup:
  1. Prepare 3-1/2 quarts water
  2. Prepare 1 tablespoon saffron threads
  3. Take 1 teaspoon salt
  4. Make ready 24 ounces smoked beef sausage
  5. Get 1/2 stick butter
  6. Prepare 3 envelopes yellow rice 1 pound total
  7. Get 1 cup petite English peas

We usually eat this a lot, but not as a soup, and not with as much saffron. I am recovering from a surgery and need lots of liquids. I am on a soup diet after a surgery. Recovery is slow but it's happening.

Instructions to make Sausage and Yellow Rice Soup:
  1. In a pot melt the butter. Add the salt, saffron, and water.
  2. Remove casing from the sausage if any. Slice the sausage into medallion pieces. Add to the pot when it boils.
  3. Add the rice envelopes. Stir well and simmer for 45 minutes. Stirring as needed.
  4. Add the English peas. Allow to rest 7 minutes covered. Serve I hope you enjoy!!!

This quick Sausage and Rice Skillet Recipe has been a family favorite for years. Just three ingredients and so flavorful–a sure favorite! The sausage and rice tends to separate a little during cooking. Between the sausage and the Lipton soup I don't add any extra salt and pepper because. Välj bland ett stort urval liknande scener.

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