Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, zucchini soup. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Keywords: cream of zucchini soup, creamy zucchini soup, zucchini cream soup, zucchini soup, zucchini soup recipe. This zucchini soup is warm and creamy, perfect for fall or winter. You don't need loads of cream to make a Creamy Zucchini Soup because the natural texture of cooked zucchini.
Zucchini Soup is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Zucchini Soup is something that I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have zucchini soup using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Zucchini Soup:
- Take 400 g zucchini about 3
- Get 2 potato
- Make ready 1 onion
- Make ready 5 garlic cloves
- Make ready bouillon cube in 2 cups water or stock
- Prepare 5 large basil leaves
Vegan zucchini soup that's creamy, very easy to make and has a lot of flavor, too! Gluten-free, low calorie and low carb too. This soup is so creamy and silky - it tastes like it's full of cream. But it doesn't have a drop of dairy, except for a little butter, and olive oil can be Peel the zucchini for a sweeter (and paler) soup.
Instructions to make Zucchini Soup:
- Dice garlic and onions. Saute on low heat. Chop potato and zucchini and add to the pot. Let the vegetables cook on med low for a few minutes.
- Add vegetable stock to pot. Bring to a boil and then simmer for about 20 minutes or until the vegetables are soft.
- Add basil and then puree the mixture.
- Salt and pepper to taste. Sprinkle a little parmeson if you like and/or serve with breadsticks.
This zucchini soup has great body simply from the sheer amount of zucchini that are in the recipe. These are way more delicious These lean green soups are the best way to use up your surplus of zucchini or just whip up a light. This is seriously the best zucchini soup ever! A flavorful, healthy Zucchini Basil Soup, with luscious smooth texture. This Cream of Zucchini Soup is quick, easy, and so delicious.
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