Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, guava chutney. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Guava chutney, also known as amrood ki chutney is very tasty and easy recipe which goes very well with stuffed potato paratha. Fatta FAT chutney - guava chutney. Amrood Ki Chutney is a traditional dish from the Indian cuisine prepare from a classic fresh guava Fatta fat chutney Guava pickle is one.
Guava Chutney is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Guava Chutney is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have guava chutney using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Guava Chutney:
- Make ready 1 guava
- Take 4 tbsp green coriander
- Make ready 2 green chillies
- Prepare 1 inch ginger
- Take 1/2 lemon
- Take Pinch hing
- Make ready Pinch roasted cumin powder
- Make ready 1/4 tsp chaat masala
- Get Pinch black salt
- Get to taste Salt
This Guava Chutney is yet another yummy way to consume the wonderful recipe. This chutney makes natural sweetness and finger-licking treat. How to make guava chutney: Peel the guavas, cut each into four pieces and remove the seeds. Guava chutney or Amrood Chutney is a conventional Indian recipe, which is cooked in different ways across different cities in the country.
Instructions to make Guava Chutney:
- First cut guava in small pieces. Remove all seeds of it. Take coriander and wash it well. Now in a blender take guava, coriander, ginger and green chillies.
- Now add all spices as mentioned. Blend all ingredients well. We can add some water to make fine paste.
- Our guava chutney is ready to serve.. Serve it with parantha or with any snack.
With many variations existing as a part of regional cuisine. Guava Chutney is made with fresh Guava (Amrood),ginger, some dry nuts and simple spices. You might have never heard about Guava Chutney, but it is highly famous Indian chutney and goes very. Guava chutney, also known as amrood ki chutney is very tasty and easy recipe which goes very well with stuffed potato paratha. Amrood Ki Chutney is a traditional dish from the Indian cuisine.
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