Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, creamy tomato pesto penne. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
This fast and easy creamy tomato tuna penne pasta recipe is inspired by the lunchtime favorite tuna melt with a cup of creamy tomato soup. All Reviews for Creamy Tomato Tuna Penne Pasta. Garlic Pesto Chicken with Tomato Cream Penne.
Creamy Tomato Pesto Penne is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Creamy Tomato Pesto Penne is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook creamy tomato pesto penne using 15 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Creamy Tomato Pesto Penne:
- Make ready 500 grams Penne pasta
- Get 190 grams Tomato pesto
- Get 1 large brown onion, sliced & quartered
- Prepare 1/2 cup Pepperoni salami, thinly sliced
- Prepare 1/2 cup Semi sun-dried tomatoes, thinly sliced
- Take 1/2 cup Freshly grated Parmesan cheese
- Get 1/2 cup Fresh chopped parsley
- Take 200 grams Cherry tomatoes, halved
- Get 3 tbsp Frozen chopped spinach
- Prepare 1/3 cup Corn kernels
- Make ready 400 grams Can chopped tomatoes
- Prepare 1 tbsp Chicken stock powder
- Prepare 1 tsp Garlic salt
- Take 1/2 tsp Cracked black pepper
- Prepare 300 ml Thickened cream
I had a craving for pesto and decided to switch directions. This creamy pasta dish is made with a ground beef and tomato based sauce with milk. Use penne pasta or ziti in this easy, delicious dish. Sun-dried tomato pesto with basil makes an easy, tasty sauce for penne.
Instructions to make Creamy Tomato Pesto Penne:
- Prepare veggies.
- In a large fry pan or pot- add onions, pepperoni and semi sun-dried tomatoes and fry off on medium heat in a little olive oil.
- When onions have softened add chopped tomatoes, pesto, cream, spinach, corn, stock powder, parsley, Parmesan and seasoning. Bring to boil then reduce heat and allow to simmer (lid off) until sauce thickens slightly. Make sure to stir often.
- Meanwhile- in another pot, cook your pasta in salted boiling water until El dente. Drain, rinse and stir into sauce and serve with some crusty bread to soak up some of that yummy sauce.
- Creamy, sweet and probably takes 30 minutes from start to finish- what a ripper! - Serves 4 to 6 - Enjoy!
Transfer the tomato mixture to a large bowl. Add the pasta to the pesto and toss to coat, adding enough reserved cooking liquid to moisten. Simmer in chicken broth until half has cooked down. Creamy Pesto and Sun Dried Tomato Chicken. Pesto Pasta with Chicken and Tomatoes.
So that is going to wrap it up for this special food creamy tomato pesto penne recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
