Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, carrot and courgette soup. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
This is my recipe for this yummy vegetable soup with carrots and courgettes. The soup is not meant to be completely smooth. When marrow, courgettes and carrots are plentiful in the summer and autumn, what better way of getting all their goodness than a warming vegetable soup?
Carrot and Courgette Soup is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Carrot and Courgette Soup is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have carrot and courgette soup using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Carrot and Courgette Soup:
- Make ready 700 g carrots diced
- Get 2 large courgettes sliced
- Take 2 garlic cloves minced
- Prepare 1 teaspoon smoked paprika
- Prepare 2 onions diced
- Prepare 1.2 l vegetable stock
- Prepare 100 g cherry tomatoes halved
- Make ready salt and pepper for seasoning
Its peel (which is blitzed into the soup) is a good source of dietary fibre which will help if your little one is suffering from constipation. Courgette Soup - Making it Dairy Free. Watch how to make the best carrot soup in this short recipe video! It's lusciously creamy (yet cream-less) and full of caramelized roasted carrot flavor.
Steps to make Carrot and Courgette Soup:
- Heat a drizzle of olive oil in a large saucepan - Add in the onion, garlic and smoked paprika - Saute for 5 minutes
- Add in the carrots, courgettes and cherry tomatoes - Pour in the vegetable stock and bring to the boil - Simmer for 20 minutes
- Season with salt and pepper - Blend until smooth
This freezable soup is a delicious way to use up a glut of courgettes, from BBC Good Food magazine. Vegan, gluten-free, super healthy and loaded with spicy-sweet flavor. Carrots cooked in vegetable broth are pureed with curry powder and sauteed onions in this gorgeous vegetarian soup. Garnish with golden raisins or a dollop of sour cream. Saute onion until tender and translucent.
So that is going to wrap this up with this special food carrot and courgette soup recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
