Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, dagwood sandwich. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Dagwood Sandwich is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Dagwood Sandwich is something that I’ve loved my entire life. They’re nice and they look fantastic.
Dagwood Sandwiches: I love sandwiches, as do many here on Instructables if the search results for "sandwich" are an indicator (there's an entire Channel under Cooking). The Dagwood Sandwich trope as used in popular culture. You know, those ludicrously tall sandwiches that a Big Eater makes.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook dagwood sandwich using 12 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Dagwood Sandwich:
- Get 1 loaf french bread (I like the eveything loaf at walmart)
- Get 3/4 lb honey ham (thin sliced)
- Get 1/2 lb hard salami
- Get 1/2 lb sliced pepperoni
- Make ready 6 slice swiss cheese
- Take 6 slice pepper jack cheese
- Take 1 large tomato
- Take 1 large red onion
- Take 1 cup italian dressing
- Take 1/3 jar banana peppers
- Get 1/4 head sheeded lettuce
- Get 1 salt and pepper
The Dagwood is a cartoonishly gigantic, tall, multi-layered sandwich with varying ingredients. The sandwich was named after Dagwood Bumstead, a character in the comic strip Blondie. Is there anything more American than the Dagwood sandwich? While Saveur's excellent sandwich issue featured a collection of sandwiches I couldn't wait to make, the Dagwood immediately jumped.
Steps to make Dagwood Sandwich:
- slice bread in half down the middle
- assembly sandwich~ pile up on both sides start with the ham ,then the salami , then the pepperoni
- add slice cheese swiss on one side pepper jack on te othe side
- then sliced red onion thin on one side and bannana pepper rings on the other side
- lay opened on a cookie sheet and bake in a preheated oven at 350°F ~for 20~30 mins(I wrap the bottom of bread in foil so the bread doesn't get too crunchy)
- remove from oven and let cool 5 min
- then as I cut each piece I add the topping's then lettuce,tomato,dressing salt and pepper
- I add these with each piece so it doesn't get soggy
- you can use what ever meats cheese's and veg's you like mix it up switch it around or make it like we do
You know, those ludicrously tall sandwiches that a Big Eater makes. Often in Western Animation a common gag will be for a character to distend his jaw like a snake and swallow it whole, only for it to expand and leave his neck in the shape of the towering sandwich. dagwood sandwich. Slice open French buns and assemble the sandwich of your dreams. Use the ingredients in any combination you wish. The Dagwood Sandwich recipe out of our category Pork!
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