Zucchini fritters
Zucchini fritters

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, zucchini fritters. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

With freshly grated zucchini, egg, flour, and herbs, they are easy. Serve with a garlicky lemony sour cream dipping sauce. Zucchini Fritters - These fritters are unbelievably easy to make, low calorie, and the Now these fritters are unbelievably easy to whip up.

Zucchini fritters is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Zucchini fritters is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook zucchini fritters using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Zucchini fritters:
  1. Make ready grated zucchinis
  2. Get grated Carrots
  3. Get grated red onions
  4. Make ready cassava flour
  5. Get Spices of choice
  6. Take Salt

Crispy on the outside, and moist but not soggy on the inside. Zucchini fritters turn your favorite summer vegetable into crisp, golden patties. Take one bite of these surprisingly low-carb fritters, and I guarantee you'll be going back for seconds. These crispy, crackly zucchini fritters take inspiration from the traditional Bengali onion snacks piyaju.

Instructions to make Zucchini fritters:
  1. Put all your grated vegetables in a bowl. Mix and add spices of your choice as well as salt to taste.
  2. Add one cup of cassava flour and knead till its a little firm. Pour your soft dough in a piping bag or a polythene bag. Cut the tip and squeeze the little bits of the dough, sizing them using skewers or kitchen scissors, and drop them into the hot oil.
  3. Fry them until well browned. Serve with a ketchup dip. Enjoy.

Prepare the Zucchini - Grate the zucchini using a box grater or food processor and then squeeze out the liquid. You want to make sure you squeeze, squeeze, squeeze. Zucchini Fritters have been a family favorite for years and are a staple in our home all summer long. We love the crisp edges, tender centers and how easy they are to make. A video on how to make crispy light Zucchini Fritters!

So that’s going to wrap it up with this exceptional food zucchini fritters recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!