Stuffed courgettes in tomato sauce
Stuffed courgettes in tomato sauce

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, stuffed courgettes in tomato sauce. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

When the courgettes are ready, pile the lamb into the cavities and drizzle on the sauce. Stuffed zucchini with meat and Yogurt sauce and tomato sauce It is a dish from the Middle East. Delicious dish and worth a try.

Stuffed courgettes in tomato sauce is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Stuffed courgettes in tomato sauce is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have stuffed courgettes in tomato sauce using 15 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Stuffed courgettes in tomato sauce:
  1. Get 2 courgettes
  2. Make ready 250 g beef mince
  3. Make ready 100 g rice (uncooked)
  4. Take 1 tsp vegeta (or salt)
  5. Take 1 tsp paprika
  6. Take 1 tsp chili
  7. Make ready 1 tsp onion powder
  8. Take 1 tsp garlic powder
  9. Get 1/4 tsp black pepper
  10. Get Sauce
  11. Get 1 tin tomatoes
  12. Prepare 1 tin water
  13. Prepare 3 tbsp tomato puré
  14. Take 1 tsp sambal oelek
  15. Get 1 tsp garlic powder

Next arrange layers of courgettes, cheese slices and sliced tomatoes in a heatproof gratin dish so that they overlap each other slightly like slates on a roof. You can watch how to skin tomatoes in our Cookery School Video. Stuffed with tomato and mozzarella, these tasty baked courgettes make an ideal midweek meal for two. Find more vegetarian recipes at Tesco Real Food.

Instructions to make Stuffed courgettes in tomato sauce:
  1. Start with preparing the courgettes. Cut the ends off and scrape the inside out, this is easiest done with a teaspoon, vegetable peeler or a small knife.
  2. Rinse the rice in cold water and mix with beef mince and spices. Stuff the courgettes with the mixture, but make sure to leave some room on both sides (the rice will swell up a bit!).
  3. Mix the ingredients for the sauce in a pot and put the courgettes in it. Simmer with a lid on for about one hour.
  4. Enjoy with some bread and butter!

Photo "Stuffed round courgettes filled with rice, minced meat and tomato sauce" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license. Trim the courgettes and coarsely grate. Lift up handfuls over the sink and squeeze firmly to remove all excess moisture. Add the sauce to the meatball pan and gently heat through. Rice stuffed artichokes are a perfect dinner option.

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