Zucchini Boats πŸš£β€β™€οΈ
Zucchini Boats πŸš£β€β™€οΈ

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, zucchini boats πŸš£β€β™€οΈ. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Zucchini Boats πŸš£β€β™€οΈ is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Zucchini Boats πŸš£β€β™€οΈ is something that I’ve loved my whole life. They are nice and they look fantastic.

Stuffed zucchini boats is a classic dish that never goes out of style. It's an especially good choice during the summer when everyone's gardens are overflowing with squash. What I love about this dish is that it's easy to customize the flavors to your liking and is naturally low in carbs!

To begin with this recipe, we must first prepare a few ingredients. You can cook zucchini boats πŸš£β€β™€οΈ using 10 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Zucchini Boats πŸš£β€β™€οΈ:
  1. Take large zucchini
  2. Prepare package ground turkey
  3. Prepare Olive oil
  4. Make ready small onion, chopped
  5. Prepare garlic, minced
  6. Prepare can tomato sauce
  7. Prepare black pepper
  8. Make ready Italian seasoning
  9. Prepare shredded mozzarella cheese
  10. Get Olive oil cooking spray

These Taco Zucchini Boats are jam packed with flavor, they're perfectly filling, and have less carbs than the traditional flour or corn tortilla tacos. Every summer you know I'm all about those Zucchini Boats. These Taco Zucchini Boats are the perfect use for the abundance of summer zucchini. Tender baked zucchini filled with a mix of flavorful cheeses and topped with a meaty Ragu sauce.

Instructions to make Zucchini Boats πŸš£β€β™€οΈ:
  1. Heat olive oil in a pan……
  2. Place ground turkey in pan and sautΓ© until lightly browned……
  3. Next add chopped onion and garlic to ground turkey, sautΓ© a few minutes more……
  4. Now add the can of tomato sauce, black pepper and Italian seasoning….Stir well……
  5. Take your zucchini, cut off stems from the tops and bottoms and slice them in half……
  6. Scoop out center of zucchini with a spoon and place zucchini meat into pan with ground turkey……sautΓ© for several more minutes, then remove mixture from heat……
  7. Place hollowed out zucchini in a baking pan that has been sprayed with olive oil cooking spray…….
  8. Now place several spoons of ground turkey meat into hollowed out zucchini, repeat until zucchini are fully covered with turkey mixture……place any remaining turkey mixture loosely over zucchini boats…..
  9. Sprinkle your shredded mozzarella cheese all over zucchini boats….
  10. Bake in a preheated 375 degree oven for 20 minutes or until cheese is fully melted…..
  11. Serve and enjoy πŸ˜‰!

Plus, it's easy to adjust the serving amount of this recipe to fit any time, date, or occasion! Feta and Herb Zucchini Boats with Vegetable Couscous Madeleine Cocina. Zucchini boats are hollowed out and filled with ground beef, onions, and pine nuts before they are baked and then topped with yogurt, tomatoes and cucumber in this healthy dinner recipe. I think it's pretty evident that I'm not ready to let go of summer yet. Just this week, I've talked about peaches.

So that is going to wrap it up with this special food zucchini boats πŸš£β€β™€οΈ recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!