Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, mike's spicy asian ramen soup. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
For the herbs [pull from stems just prior to serving], leaves cilantro [no stems], leaves thai basil [no stems], leaves mint [no stems], for the vegetables [as needed], thin sliced cabbage [dashed with lime juice], chopped bok choy, thin sliced jalepenos. TRYING COSTCO Instant Noodles, ASIAN FOOD SPICY VIETNAMESE NOODLES, JAPANESE RAMEN & BEST Chicken Rice in Portland Oregon.
Mike's Spicy Asian Ramen Soup is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Mike's Spicy Asian Ramen Soup is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook mike's spicy asian ramen soup using 25 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Mike's Spicy Asian Ramen Soup:
- Get 3 Packages Oriental Ramen Noodles [with seasoning packets]
- Make ready 1 Pound Presteamed Shrimp [deshelled - added last]
- Get 3 Cans Seafood Or Vegetable Stock [i prefer seafood stock]
- Take 4 Cups Water [more of needed]
- Make ready 1.5 Cups Fresh Cabbage [sliced thin]
- Make ready 1/2 Cup Fresh Chopped Cilantro Leaves
- Prepare 1/8 Cup Fine Minced Jalapenos
- Make ready 1 Small Can Bamboo Shoots [drained]
- Prepare 1 Small Can Water Chestnuts [drained]
- Take 1 (15 oz) Can Baby Corn [drained]
- Get 1/8 Cup Fine Minced Jalapenos
- Take 2 tbsp Siracha Sauce
- Get 1/2 tsp Crushed Thai Chillies
- Prepare 1/2 Can Bean Sprouts
- Take 1/3 Cup Green Onions [+ reserves for garnish]
- Take 1/2 Cup Dried Shitake Mushrooms
- Make ready 1 tsp HonDashi
- Prepare 1/2 tsp Fresh Ground Black Pepper
- Take 1/2 tsp Dried Thai Peppers
- Prepare 2 tbsp Siracha Sauce [added last]
- Make ready 1 tbsp Fine Minced Pickled Ginger
- Take 1/4 tsp Chinese 5 Spice
- Prepare ● For The Sides
- Make ready Siracha Hot Sauce
- Take Sesame Seeds
Easy Spicy Ramen with Creamy Sesame Broth Couple Eats Food. See more ideas about Ramen recipes, Recipes, Asian recipes. Recipe Tonkotsu Ramen (Japanese Pork Bone Noodle Soup) with Chashu Pork Belly & Shoyu Tamago Soy Sauce. Spicy ramen is popular in the states.
Instructions to make Mike's Spicy Asian Ramen Soup:
- Here's the bulk of what you'll need. Ginger and mushrooms not pictured.
- Put everything, except for shrimp, in a large pot. Including Ramen packets. Boil for 15 minutes.
- Dried Asian mushrooms pictured.
- In the meantime, boil your noodles in water in a separate pot as per manufactures directions. Drain and add to vegetable pot.
- Add your shrimp and Siracha and boil for 2 minutes longer.
- Serve with Siracha Sauce to the side and garnish with green onions, cilantro and sesame seeds. Like I said, this recipe is stupid easy! Enjoy!
Y'all asked for it, here it is. Probably the biggest learning in my quest for better and better miso is the reduction of gelatin content in the soup. My miso tare is just rich, and the gelatin from things like femurs or feet actually makes it overwhelming. The rest of the Spicy Pork Ramen Noodle Soup consists of noodles, veggies and just-soft boiled eggs. I like to throw on a few chilli flakes at the end too.
So that is going to wrap it up for this exceptional food mike's spicy asian ramen soup recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!