Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, mini zucchini pizzas. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Mini Zucchini Pizzas is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Mini Zucchini Pizzas is something that I’ve loved my entire life.
Along with these Mini Zucchini Pizzas, I'll also be sharing some fabulous desserts that you can bring to your next party, as well as some of my favorite cocktails and other low-cal appetizer options. This post may contain Amazon or other affiliate links. These mini zucchini pizzas are easy to make and fun to customize!
To begin with this recipe, we must prepare a few ingredients. You can cook mini zucchini pizzas using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Mini Zucchini Pizzas:
- Take large zucchini, a green griller of you have one
- Prepare Ragu Marinara
- Prepare shredded mozzarella
- Take Bacon bits
- Get Extra Virgin Olive Oil
In this recipe, instead of traditional crust that is full of carbs, thick slices of. Place the slices on the prepared baking sheet and sprinkle with salt. For a quick snack, nothing could be easier than these Zucchini Mini Pizzas. I make these all the time, sometimes for lunch or as snack.
Steps to make Mini Zucchini Pizzas:
- Preheat oven to 400°F.
- In a large, 13x9 glass baking dish, drizzle olive oil.
- Carefully slice your zucchini into 1/4" medallions. If you have a standard sized zucchini, you may want to cut them lengthwise and have oblong pizzas. 🙂
- Place a single layer of zucchinis in the dish. If they don't all fit, repeat step 2 with an additional dish.
- Spoon a rather thick layer of marinara into the center of each slice. The sauce shouldn't go all the way to the edges. Leave about a 1/4" around the rim without sauce.
- Sprinkle onto each slice about a teaspoon of bacon bits, then mozzarella to cover. Bake for 20 minutes. Enjoy!
Note: My zucchini was very large, if your zucchini is smaller, you can cut them on an angle for large ovals. Round pizza with zucchini and cheese. Low Carb Zucchini-Mini-Pizza - diese leckeren Zucchini-Piccolinis sind unglaublich vielseitig, schnell zu zaubern und gesund. These mini tortilla pizzas start out rather unassumingly. Whatever you call these Mini Tortilla-Crust Pizzas, look how easy they are to make.
So that is going to wrap it up for this exceptional food mini zucchini pizzas recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
