Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, baisan ka paratha. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Baisan ka paratha is one of the most favored of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Baisan ka paratha is something which I have loved my whole life.
BESAN KA PARATHA, बेसन का पराठा, Lachhedaar Besan paratha, खस्ता बेसन पराठा,Best Quick Besan Paratha. Ajwain Besan Ka Paratha is an easy paratha filled with spicy basic masalas which can be eaten on its own or can be eaten with any gravy. It is easy to make Indian flatbread recipe.
To begin with this recipe, we must prepare a few ingredients. You can have baisan ka paratha using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Baisan ka paratha:
- Get 2 cup baisan
- Take 1/2 cup ata
- Prepare 1 tsp namak
- Prepare 1 tsp ajwain
- Take 1 tsp zeera
- Take 1 tsp kuti mirch
- Get 1 tbsp oil
- Prepare 1 tbsp onion chopped
- Make ready 1 tbsp green chilli chopped
- Make ready 1/2 tsp kuta dhaniya
- Get Water hazbe zaroorat
As we need to stuff them in parathas so finer the better it will be. Step by step Besan ka Paratha. Besan Paratha Recipe - Looking for a quick and easy breakfast recipe to start your morning then your search has brought you to the right place. Best parantha - Kasmir ka दुनिया का सबसे बड़ा परांठा कश्मीरी परांठा.
Steps to make Baisan ka paratha:
- Tamam masaley baisan m mix karein
- Ata aor oil bhi mix karein
- Pani se ata gondh le 10min rest de
- Ab 2 pare bana kar bel lain atiyat se
- Tawa garam karein and paratha dal de
- Auk taraf se thida puk jaey tou palat de and ghee se senk lain
- Mazedar baisan ka paratha tyyar hai lehsun ki chutney kbsath serve karen
Masala Paratha or Besan Ka Paratha is a flavorful flat bread. Masala Paratha/Besan Paratha - Jhatpat tarike se bana ye besan ka paratha bahut hi lajwab hai iska swad. Home » Besan ka paratha (Gram Flour Chapati). Cook it till both the sides become little crisp and golgen brown. Almost everybody likes to eat paratha on breafast, to make it delicious and we are trying different variation by using different flour, spices and vegetables.
So that’s going to wrap this up with this exceptional food baisan ka paratha recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
