Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, mix veg open puff pastry. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Mix veg open puff pastry is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look fantastic. Mix veg open puff pastry is something which I have loved my whole life.
veg puff recipe with step by step photos. a really delicious bakery style veg puff recipe made with mix veggies. sharing a recipe which is tasty and gives you I have used homemade pastry sheets to make the puffs. Vegetable Puffs - Veg Puff Party Snack - Easy Puff pastry. Sometimes called the "common man's pizza", the Veg Puff has a unique flaky cover, enclosing a succulent mixed vegetable filling, which makes it Some bakeries have variants like Paneer Puff and Chole Puff, in which the filling alone changes.
To get started with this particular recipe, we must prepare a few components. You can cook mix veg open puff pastry using 15 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Mix veg open puff pastry:
- Take ingredients for pastry sheet:
- Get 2 cup maida
- Prepare 250 gm butter
- Make ready chilled water as required
- Get ingredients for filling:
- Make ready 2 cup chopped mix veggies like carrot capsicum, cabbage total
- Prepare 1 cup boil and roughly messed boil potato
- Make ready 1/4 tsp jeera
- Prepare 1/2 cup dhaniya powder
- Take 1/4 tsp haldi powder
- Take 1/4 tsp lal mirch powder
- Get 2 hari mirch chopped
- Get 1/4 tsp kali mirch kuti huyi
- Take to taste salt
- Get 1 tbsp oil
Now add in boiled potatoes and mix well. Allow the mixture to cool down. Take the puff pastry square infront Technorati Tags: Vegetable Puffs, Veg Puffs , Kids Recipes, Pastry , Homemade Pastry. I don't know about you, but I love puff pastry.
Steps to make Mix veg open puff pastry:
- Maida mein 20 gm butter and salt dal kar achche se mix karein.. Ab chilled water se tight dough banaye.. Ab isko rolling pin se bele thickness 3mm ho jaye tab center mein bacha huaa chilled butter rakhe and sare corners se beli hui sheet ko fold karein..aur ise 1/2 hour ke liye fridge mein rakh de
- 1/2 hour baad ise bapas bele jarurat pare to working station par dry Maida bhi sprinkle kar sakte… Jab ye bapas pahle wali size ka ho jaye to fold karke bapas fridge rakhe.. Isi tarah 3-4 time karein..Ab aapki pastry sheet ready hai.. Isko bapas evenly bele.3-4 mm thick rakhe…fir apni muffins tray ke according sq size cut karein maine 5×5 inches ka cut kiya
- Filling ke liye…. Pan mein oil dal kar garm karein an is me masaale dale..ab chopped veggies dale aur 10 mins cook karein.. Ab is me mess potato dale achche SE mix karein.. Thanda hone de..
- Ab pastry sheet ke pieces ko muffins tray mein rakhe..aur filling fill karein 150 ° par oven mein 20 mins (time adjust according to your oven)bake karein..uske baad nikale aur tomato sauce ke sath serve karein
I learned how to make puff pastry from scratch at school with my very strict and old fashioned cookery teacher. It seemed to take hours to make. All the careful folding and then more folding. She watched our every move like a hawk. can be made with myriad vegetable stuffing's, but this mix veg paratha is made with a combination of vegetables. finally, i request you to visit my other related paratha recipes collection with this post of mix veg paratha. it includes recipes like, aloo paratha, onion paratha, gobi paratha, mooli paratha, dal. Store-bought puff pastry dough is our go-to secret weapon for pulling an elegant dessert out of thin air when company shows up unannounced, for making a breakfast treat on a busy.
So that is going to wrap it up for this special food mix veg open puff pastry recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
