Thai Sweet Chili Garlic Shrimp
Thai Sweet Chili Garlic Shrimp

Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, thai sweet chili garlic shrimp. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Juicy prawns / shrimp in a sweet sticky, spicy, garlicky sauce. A quick dinner that tastes like a homemade Chilli Jam stir fry you get at modern Thai Following your instructions has made me a master at Asian cooking. Tonight I prepared the Asian Chili Garlic Shrimp and it was divine.

Thai Sweet Chili Garlic Shrimp is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Thai Sweet Chili Garlic Shrimp is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook thai sweet chili garlic shrimp using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Thai Sweet Chili Garlic Shrimp:
  1. Make ready Ingredients for shrimp:
  2. Prepare 1 egg beaten
  3. Get 12-15 medium shrimp shelled
  4. Make ready 1/4 cup tapioca flour
  5. Take Ingredients for sauce:
  6. Prepare 1 Tablespoon olive oil
  7. Make ready 1 Tablespoon minced garlic
  8. Prepare 3 Tablespoons Thai sweet chili sauce
  9. Make ready 2 Tablespoon lime juice
  10. Prepare 2 teaspoon brown sugar
  11. Take 1 teaspoon thinly sliced chili pepper optional
  12. Take 2 Tablespoon cilantro chopped to garnish

The flavor comes from lots of fresh ginger and garlic, and of course, one of the best bottled sauces you can have in your kitchen, Thai Sweet Red Chili Sauce. This marinated shrimp makes an amazing simple Sweet Chili Shrimp Stir Fry or Sweet Chili Shrimp Appetizer or get fancy and turn it into Sweet Chili To me the dynamic sauce is the perfect balance of tangy sweet heat derived from red Thai chilies, sugar, rice vinegar, garlic and ginger - a dynamic. It's a perfect weeknight dish and makes a great party appetizer. Salty-sweet, garlicky, and a little spicy, it's the perfect dish to serve any night of the week.

Steps to make Thai Sweet Chili Garlic Shrimp:
  1. Line the fryer basket with grill mat or a sheet of lightly greased aluminum foil.
  2. Dip the shrimps in eggs first then dredge them in tapioca flour. Shake off excess flour and place them in the fryer basket. Spray some oil onto the shrimps and air fry at 380F (190C) for 6-7 minutes, flip once in the middle, until shrimps are cooked through.
  3. In the mean time, take a wok or a skillet to saute garlic in olive oil for about one minute until fragrant. Add the rest of the sauce ingredient, except cilantro, and stir until the sauce thickens a bit.
  4. When the shrimps are done, toss the shrimps in the sauce to coat.

It is also beautiful enough to serve at a party as an. This chili shrimp recipe is made of shrimp, Thai sweet chili sauce and lime. To spice up the heat level, I added some Roaster brand chili garlic sauce. The shrimp is spicy, sticky, sweet and savory, with the citrusy tang of lime juice. Chili Garlic Shrimp (Gambas Al Ajillo) - the best shrimp appetizer recipe you'll make.

So that is going to wrap it up with this exceptional food thai sweet chili garlic shrimp recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!