Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, chatkara chili boti. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
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Chatkara chili boti is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Chatkara chili boti is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have chatkara chili boti using 14 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Chatkara chili boti:
- Get For boiling
- Get 250 gm Mutton
- Make ready 1 slice Onion
- Make ready 1 teaspoon Ginger garlic paste
- Get Marination
- Take 1/2 teaspoon Ginger garlic paste
- Prepare 1 teaspoon Garam masala powder
- Prepare 1 teaspoon Chaat masala
- Take 1 teaspoon Cumin powder
- Make ready 2 teaspoon Lemon juice
- Get 1/2 teaspoon Turmeric powder
- Prepare 2 teaspoon Chili sauce
- Get 2 tablespoon Cornflour
- Get Oil for frying
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Steps to make Chatkara chili boti:
- Cut mutton pieces in small cubes
- In a pressure cooker add mutton cubes, water, ginger garlic paste and onion slice pressure cooked till mutton become soft and tender
- Now sautee till all the water evaporates
- Now add chaat masala, garam masala and ginger garlic paste
- Add turmeric and cumin powder
- Add lemon juice and chili sauce
- Mixed all
- Add cornflour and mixed it..keep it for 30 minutes
- Heat oil and fry all the pieces
- Fry till brown color and crisp
- Serve hot with lemon and onion
So that’s going to wrap this up with this exceptional food chatkara chili boti recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
