Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, grape jam. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Grape jam is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Grape jam is something which I’ve loved my entire life. They are fine and they look wonderful.
Grape jam is one of those lost recipes that no one seems to make any more. Every grade school kid knows about grape jelly, but grape jam has long since gone by the wayside. Wow/Grape Jam is the second album by the rock band Moby Grape.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook grape jam using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Grape jam:
- Make ready 1 kg grapes (I used sultanina)
- Take 750 g sugar (if the grapes are too sweet reduce it by 1/2 kg)
- Get 1 little rose geranium or vanilla for flavor (I used vanilla)
- Make ready juice of half a lemon
Homemade concord grape jam tastes nothing like sticky-sweet supermarket grape jelly. It has a deep, concentrated grape flavor, and is equally tart and sweet. A jar of this jam would make an. I love this easy grape jam recipe, and have made it many, many times.
Steps to make Grape jam:
- Remove the grapes from the stems, wash them and remove the seeds using a thick pin or hair pin or the special tool (if they have seeds).
- Boil the sugar with a little water (I used half a cup) until it dissolves, about 5 minutes. Add the grapes and boil the jam over strong heat at first and when it starts to set turn down the heat constantly stirring with a wooden spoon. At this point, after the grapes start to get tender you can mash them using a potato masher.
- It takes about 30-40 minutes until it sets (the jam should drop in a thick blob from the spoon when it has properly set).
- Towards the end we add the flavoring of your liking and the lemon. Let the jam cool and distribute it in sterilized jars. Good luck!
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So that is going to wrap it up for this special food grape jam recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
