Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, tomato basil and feta stuffed chicken breasts. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Plump chicken breasts are stuffed with a Mediterranean-inspired blend of tomatoes and feta cheese, then baked to perfection. Be sure chicken breasts are even thickness, spread cheese mixture along rough side of chicken breast and roll breasts, secure with toothpick. Coat outside of chicken breast with olive oil and again season with salt, pepper and paprika.
Tomato Basil and feta stuffed chicken breasts is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Tomato Basil and feta stuffed chicken breasts is something which I have loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook tomato basil and feta stuffed chicken breasts using 7 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Tomato Basil and feta stuffed chicken breasts:
- Get 4 Roma tomatoes
- Take 1 cup Feta cheese
- Take 1 garlic powder
- Get 1 parsley
- Get 1 tbsp Basil
- Prepare 1 olive oil
- Prepare 1 Foil
Make chicken dinner extra special with a creamy and zesty tomato, basil, pancetta and mozzarella stuffing. Fill each with the cheese mixture and fold the chicken over to enclose. Basil, ricotta, feta, other pickled / marinated vegetables, frozen spinach, olives, to name a few. I love making this with sun dried tomato because for a It cooks faster than a whole chicken breast even though it is stuffed because the stuffing is not as dense as chicken flesh.
Instructions to make Tomato Basil and feta stuffed chicken breasts:
- Preheat oven to 350°
- Cut off the top part of the tomato and gut out the inside, a spoon is easiest. Then cube the tomatoes and set off to the side.
- Lay the chicken breast flat and with a knife start from the right side and cut through to the left NOT ALL THE WAY just almost so that it opens like a book.
- It should now have two flaps, open it and on the left side start piling some tomatoes on.
- Over the tomatoes sprinkle feta cheese as much as you'd like.
- Add your basil and garlic powder or garlic salt TO YOUR TASTE over the feta.
- Take the right flap, bring and fold it over everything and place chicken on foil on a baking sheet.
- Brush olive oil over the chicken breasts, this will give it a nice golden texture.
- Lastly sprinkle parsley flakes over the chicken breast and some extra feta cheese if you'd like!
- Place baking sheet of chicken breasts in the oven for 35 minutes and enjoy!
And as it roasts, the juices. This is a great way to prepare chicken breasts. The combination of tomatoes, basil, and balsamic vinegar gives this dish an Italian-inspired flavor. Combine garlic, tomatoes, vinegar, oil, basil, black pepper, and salt in a food processor. Reserve a small amount of the chopped tomatoes and chopped.
So that’s going to wrap it up with this exceptional food tomato basil and feta stuffed chicken breasts recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
