Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, chocolate salami. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Chocolate salami - another easy and delicious dessert for Christmas (or any other occasion). This beautiful and original no-bake dessert is popular in many. Along with chocolate cake, Chocolate Salami is one of the most popular desserts.
Chocolate Salami is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Chocolate Salami is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook chocolate salami using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate Salami:
- Prepare 12 oz Dark chocolate, chopped
- Take 1 cup Sweetened condensed milk
- Prepare 2 tbsp Butter
- Prepare 2 tbsp Orange Liqueur
- Get 1/2 cup Raisins
- Take 1/3 cup Hazelnuts, chopped and toasted
- Prepare 1/3 cup Walnuts, coarsely chopped
- Take 2 tbsp Candied fruit, coarsely chopped, such as apricots, pineapple, or mango
It's a great way to use up leftover cake or cookie crumbs, and can be customized. Nigella's chocolate salame is really an Italian version of a fridge cake, but it's completely addictive and very impressive if you string it properly, too. See more ideas about Chocolate salami recipe, Salami recipes, Chocolate. Chocolate salami is an easy no-bake dessert and makes a great DIY present.
Instructions to make Chocolate Salami:
- Melt the chocolate with the condensed milk, butter, and liqueur in a double boiler over barley simmering water.
- Remove from heat, transfer to a large bowl and stir in the raisins, hazelnuts, walnuts, and candied fruit.
- Set aside to cool slightly.
- Transfer to a sheet of parchment paper and shape into a long log about 3 by 12 inches. Wrap the log in aluminum foil and freeze for 2 hours
- Remove the foil and paper and slice thinly, as though you were serving salami
Although this chocolate salami dessert is Italian, my Bulgarian/Ukrainian family used to make this all the time. Obviously, every region and ethnicity has its way of making chocolate salami. Chocolate salami is a festive dessert popular in Italy and Portugal. So, if you love making homemade gifts, this is one to put on your own holiday DIY list. Chocolate Salami, or Salame de Chocolate, is a sweet Portuguese and Italian dessert made with This Chocolate Salami is one of my favorite childhood memories.
So that’s going to wrap it up for this special food chocolate salami recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!