Chicken and Rice
Chicken and Rice

Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, chicken and rice. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Chicken and Rice is one of the most popular of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Chicken and Rice is something which I have loved my whole life. They are fine and they look wonderful.

Chicken and rice may refer to: Arroz con pollo, a Latin American dish. Claypot chicken rice, a clay pot dish popular in southern China, Singapore, and Malaysia. Hainanese chicken rice, a Hainan Chinese dish popular in Singapore, Malaysia, and Thailand.

To begin with this particular recipe, we must first prepare a few ingredients. You can have chicken and rice using 18 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Chicken and Rice:
  1. Take Stage 1 Chicken
  2. Prepare 8 skinless chicken thighs (bone-in)
  3. Prepare 1/2 stick butter
  4. Prepare 1/4 cup canola oil
  5. Take Flour mixture
  6. Prepare 1 cup flour
  7. Take 1 tsp garlic powder
  8. Take 1 tsp onion powder
  9. Make ready 1 tsp thyme
  10. Get 1 tsp paprika
  11. Get 1 tsp salt
  12. Prepare 1/2 tsp pepper
  13. Take Stage 2 Rice
  14. Get 1 1/2 cups Uncle Ben's white rice
  15. Take 1 medium onion chopped
  16. Prepare 4 stalks celery chopped
  17. Get 2 bay leaves
  18. Make ready 3 1/4 cups chicken broth

Chicken and rice make perfect partners for easy, budget-friendly one-dish meals. With kid-friendly flavors and the possiblity of plenty of leftovers, these meals make great additions to your weeknight. This Chicken Rice Soup is made by cooking chicken pieces in the broth which yields a beautiful savoury, golden, flavour infused broth without having to man handle a whole chicken. Recipe with step by step photos for Hainanese Chicken Rice and soup.

Instructions to make Chicken and Rice:
  1. Combine flour mixture in a plastic bag. Coat chicken thighs.
  2. Preheat oil and butter in large skillet medium-high heat. Fry chicken until golden brown on both sides. Don't be concerned that it's not fully cooked, it will continue cooking with the rice.
  3. Take chicken out of pan and transfer into pressure cooker.
  4. In same pan, add in rice. Cook for 5 minutes on medium-high heat or until slightly toasted.
  5. Add in onion and celery to the rice. Cook additional 3-5 minutes.
  6. Transfer rice mixture into pressure cooker as well. Add chicken broth and bay leaves.
  7. Cook on rice setting at high pressure. Use the instant release option and enjoy!

Instant rice and canned chicken and condensed soup make this an almost instant preparation, one even your kids can make. When rice is ready, add chicken to pot and continue to stir over low heat. Chicken and Rice Recipe - An easy, healthy dinner made with simple and real ingredients in just one pot. Perfect for any night of the week! Garlic Butter Chicken and Rice Recipe - Bursting with buttery garlic flavor, this easy chicken thighs recipe is a one pot dinner guaranteed to impress even the pickiest eaters!

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