Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, coconut chutney. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Coconut chutney is a Southern Indian chutney-side-dish and condiment, a common in the Indian subcontinent. The condiment is made with coconut pulp ground with other ingredients such as green chillies and coriander. It is served with dosa, idli and vada.
Coconut Chutney is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Coconut Chutney is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have coconut chutney using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Coconut Chutney:
- Take 1 cup fresh coconut sliced
- Make ready Handful coriander leaves
- Prepare 5-6 green chillies
- Take 1 tsp Jeera/cumin seeds
- Take 1 tsp ginger
- Get 4-5 garlic Cloves
- Make ready to taste Salt
- Take As needed Water
It has great texture and a unique taste that compliments many dishes..as idli chutney, dosa chutney, thengai chutney or easy chutney recipe. coconut chutney recipe nariyal tomato chutney, tomato onion chutney, capsicum chutney, mango chutney and banana. Making south Indian coconut chutney for dosa and idli is very simple; just blend fresh coconut with Follow this recipe and discover how good the chutney tastes, and yes, don't blame us if you get. Coconut Chutney is a classic South Indian side dish for breakfast dishes.
Steps to make Coconut Chutney:
- Slice the coconut very thin.
- In a grinder add sliced coconut, garlic, ginger, green chillies,coriander leaves, jeera,salt to taste and little water and grind it to a smooth paste.
- Remove and serve.. if you want you can also temper it with rai and curry leaves.. I have not.
Traditionally, we make coconut chutney with fresh coconut and some other spices or vegetables. 'Coconut chutney' is a very easy and common side dish made in South Indian households. But many of the readers who are beginners/ new to cooking ask me how to make coconut chutney. Coconut Chutney Recipe, Nariyal Chutney recipe, How To Make Coconut Chutney Recipe. Coconut chutney made with fresh coconut, lentils, subtly spiced with green chilies and tempered. Coconut chutneys are a favorite in southern India.
So that’s going to wrap it up with this exceptional food coconut chutney recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
