Concord grape Jam
Concord grape Jam

Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, concord grape jam. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Homemade concord grape jam tastes nothing like sticky-sweet supermarket grape jelly. It has a deep, concentrated grape flavor, and is equally tart and sweet. A jar of this jam would make an.

Concord grape Jam is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Concord grape Jam is something which I’ve loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have concord grape jam using 5 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Concord grape Jam:
  1. Get 1 kg concord grape
  2. Prepare 100 ml water
  3. Take 1 envelope pectin
  4. Get 300 grams granulated sugar
  5. Prepare 1 tsp ground cinnamon

Grape jam is one of those lost recipes that no one seems to make any more. Most recipes these days are for "concord grape jam" perhaps because that's the most popular type of grape for grape. Ever since I discovered that I can make my own Jams at home, it has become an addiction. Though at times I still do tend to buy store bought jams.

Instructions to make Concord grape Jam:
  1. Sterilize jars in boiling water
  2. Wash concord grape and pick grapes off
  3. Put the grapes together with water in a pot and cook on a high heat for 15 minutes
  4. Press the mixture through a fine mesh sieve or food mill to remove the seeds
  5. Weigh the filtered juice and put it back in the pot, add half of its weight of sugar (or follow the pectin box instructions)
  6. Add cinnamon
  7. Cook for 15 minutes on medium heat
  8. Add pectin and stir
  9. Keep cooking for 3 minutes (or as your pectin instructions says)
  10. Put jam directly in sterilized jars, close them and let them cool down upside down
  11. Now your jam is ready and vacuum-sealed!

Bursting with flavor, Smucker's Concord Grape Jam delivers a lush fruit taste and the ideal spoonable texture. Makes a classic PB & J, but also pairs well with sharp cheddars and robust blue cheeses. Concord Grape Jam is a low-sugar or low-honey cooked jam made with Pomona's Universal Pectin. Pomona's Pectin contains no sugar or preservatives and jells reliably with low amounts of any. Put the pureed skins in a medium-sized, heavy-bottomed pot.

So that is going to wrap it up for this exceptional food concord grape jam recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!