Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, white chicken chili. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
This creamy white chicken chili is made super easy in your slow cooker! Creamy with plenty of spice, it's the perfect companion on a chilly night! This White Chicken Chili is hearty, warming, creamy and perfectly comforting.
White Chicken Chili is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. White Chicken Chili is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook white chicken chili using 16 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make White Chicken Chili:
- Take 1 lb shredded cooked chicken (I’ve used ground chicken also)
- Get 16 oz Sour Cream
- Get 1/2 cup heavy cream
- Prepare 1 medium white onion, diced
- Take 1 medium jalapeño, diced
- Make ready 3 cloves garlic, minced
- Make ready 1 (14.5 oz) can navy beans (drained and rinsed)
- Get 1 (14.5 oz) can great northern beans (drained and rinsed)
- Prepare 1 (10 oz) can white corn
- Prepare 1 (14.5 oz) can chicken broth
- Prepare 2 tbs olive oil
- Prepare 1 tsp cumin
- Prepare 1 tsp dried oregano
- Get 1 tsp cayenne (or other ground pepper such as habanero, ghost, etc for more heat)
- Get 1 tsp sea salt
- Prepare Mozzarella Cheese as topping
After sharing a new recipe for easy (red) chicken chili, I thought I would circle. Healthy white chicken chili that's nice and creamy, yet there's no cream! Made with green chile, chicken, corn and blended chickpeas to make it thick and creamy. This easy White Chicken Chili is like a milder, calmer cousin to Texas beef chili.
Steps to make White Chicken Chili:
- In a medium stock pot, heat olive oil and sauté onion and jalapeños until soft. Add garlic and sauté for a minute or two until fragrant.
- Add chicken, beans, corn, broth, and spices. Bring to just to boiling and reduce heat to simmer for 30 mins.
- Add sour cream and heavy cream and continue to heat another 10 mins.
- Add mozzarella individually (optional)
Make it with canned or dry beans, and add extra chili peppers for more heat if you like! How to make white chicken chili. Begin by combining half of the white beans in a food processor with one cup of the chicken broth. Process until you have a smooth purée. This White Chicken Chili is the perfect medley of hearty beans and chicken, with just a little bit of heat.
So that’s going to wrap it up for this special food white chicken chili recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
