Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, new mexican green chili. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
New Mexico Chile Verde, also know as Green Chili and Green Chile Stew, is a dish I discovered years ago on a cross-country trip. A native New Mexican friend made it for me and I was baffled by the concept of chili that wasn't red… And didn't contain tomatoes, beans, or beef. New Mexico chile or New Mexican chile (Spanish: chile de Nuevo México, chile del norte) is a group of cultivars of the chile pepper from the US State of New Mexico, first grown by Pueblo and Hispano communities throughout Santa Fe de Nuevo México.
New Mexican Green Chili is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. New Mexican Green Chili is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook new mexican green chili using 16 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make New Mexican Green Chili:
- Make ready 2 lbs or so pork chopped into small pieces
- Prepare 8 small cans chopped green chili's (Hatch)
- Take 1 large onion chopped
- Take 2 garlic cloves crushed
- Get As needed Oil for frying
- Make ready 2 small cans Rotel tomatoes with chilis or one large can
- Take 1 box Swanson's chicken broth
- Prepare 2 tsp. Cumin
- Get 1 Tbl. Onion powder
- Get 1 tbl. Garlic powder
- Prepare 1/4 cup flour
- Prepare Other ingredients
- Take Fried eggs
- Take Diced fried potatoes
- Prepare Shredded cheddar cheese
- Prepare Diced avacados (optional)
New Mexico Green Chile Con Queso Recipe. The best New Mexican green chile sauce recipe! Use to make green chili stew, enchiladas, smothered burritos, green chile cheeseburgers or add to just about anything for a punch of unbeatable flavor. This is a great make ahead dish to store in the freezer.
Instructions to make New Mexican Green Chili:
- Heat a dash of oil in large pot
- Add onions, garlic, and pork. Fry until done. Add flour and mix well.
- Add seasonings and the rest of ingredients.
- Cook on medium for 20 minutes.
- Fry diced potatoes in separate frying pan until done.
- Fry eggs last.
- Layer in large bowl: fried potatoes, then eggs, green chili, cheese, and avacado.
Cooking with green chile is something New Mexicans grow up with, a culinary legacy that is as familiar as home. Throw in red chile, and the possibilities are endless. New Mexican green chiles meet simple and easy summer with this flavorful grilled cheese sandwich recipe. New Mexico green chile is the best green chile. In this post we'll be making a traditional New Mexico green chile sauce as well as taking a look at several recipes that use either use the sauce or that use just chopped green chiles.
So that’s going to wrap it up with this exceptional food new mexican green chili recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
