Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, chili mac. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Chili Mac is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Chili Mac is something which I have loved my whole life. They’re nice and they look wonderful.
MAC Chili is a moderately warm-toned, medium-dark copper with a satin finish. This was the best chili mac recipe I have ever made. Although I had to "rearrange" a few things because I just didnt have them in my cupboard!
To get started with this particular recipe, we must first prepare a few components. You can cook chili mac using 8 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Chili Mac:
- Take 2 lbs. Ground Beef, cooked n drain grease
- Make ready 2 Cans Red Kidney Beans, rinsed and drained
- Get 2 Cans Diced Tomatoes, with juices
- Make ready 2 LG. Cans Tomato Juice
- Take 1 Can Spaghetti Sauce
- Make ready 1 Packet Chili Powder
- Take 1 Box Macaroni Noodles
- Take 2 Tbsps. All Purpose Seasoning
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Steps to make Chili Mac:
- In a large stock pot add all ingredients except reserved half a can of tomato juice. Bring to a boil stirring constantly. Turn heat to medium low n simmer, stirring occasionally til noodles are tender. Add rest of tomato juice and stir. Serve immediately. I serve mine with some Shredded cheese and sour cream.
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So that is going to wrap this up with this exceptional food chili mac recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
