Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, new potato, sugar snap pea and beef stir fry. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
New Potato, Sugar Snap Pea and Beef Stir Fry is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. New Potato, Sugar Snap Pea and Beef Stir Fry is something which I have loved my whole life. They’re nice and they look wonderful.
Thinly slice sugar snap peas crosswise into disks. Thinly slice scallions, reserving dark green parts for garnish. Serve over rice, garnished with more sesame oil, sesame seeds, dark parts of scallions, and.
To begin with this particular recipe, we must prepare a few ingredients. You can cook new potato, sugar snap pea and beef stir fry using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make New Potato, Sugar Snap Pea and Beef Stir Fry:
- Prepare 80 to 100 grams Beef
- Get 100 to 150 grams New potatoes
- Make ready 1/4 Sweet onion
- Make ready 10 to 20 Sugar snap peas
- Prepare 1 tbsp * Soy sauce
- Get 1 tbsp * Oyster sauce
- Make ready 1 just 1 dash * Sugar
- Take 2 tbsp * Sake
- Prepare 1 tsp * Sesame oil
- Prepare 1 Katakuriko slurry
Add squash strands, sugar snap peas, and shrimp. Stir sauce mixture and pour into the wok. Fry the potatoes, a handful at a time, until golden brown and crisp. You may need to add more oil as the batches cook.
Steps to make New Potato, Sugar Snap Pea and Beef Stir Fry:
- Blanch the sugar snap peas and sprinkle with salt. Cut the new potatoes into half and slice thickly. Cut the onion into wedges.
- Heat a generous amount of olive oil in a frying pan. Put the potatoes in a single layer in the pan, and cook until golden brown. Flip over and cook the other side. Remove from the pan.
- Add more oil to the frying pan, add some finely chopped garlic and stir fry the beef and onions.
- Add the snap peas and potatoes to the frying pan and stir fry together.
- Add the combined sauce ingredients, tasting between additions. Leave a little of the sauce and add on top at the very end. Thicken with some katakuriko dissolved in water if you like.
Drain potatoes on a paper towel Add to the vegetables in the skillet along with the reserved beef and stir-fry until the sauce thickens. Gently stir in the fried potatoes and stir-fry for a. Cooking the beef on one side only keeps the lean meat from overcooking. The recipe is a Yummly original created by Julia Lee. With a slotted spoon, remove the chicken and set aside.
So that is going to wrap it up with this special food new potato, sugar snap pea and beef stir fry recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
