Hey everyone, it is Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, spicy pork and holy basil. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Prepare the ingredients like in the picture. This pad kra pao (pork & holy basil-stir-fry) features a key ingredient: holy basil! Remove the basil leaves from their stems.
Spicy pork and holy basil is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Spicy pork and holy basil is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook spicy pork and holy basil using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Spicy pork and holy basil:
- Prepare 200 g sliced pork
- Prepare 6-8 cloves garlic
- Get 9-10 chilies
- Make ready 3 tsp oyster sauce
- Make ready 2 tsp fish sauce
- Make ready 1 tsp brown sugar
- Take 2 tbsp vegetable oil
- Prepare 1 cup holy basil leaves*
- Prepare 1 crispy fried egg
- Take Some slices of cucumber
Clean and pick holy basil leaves from their stems. It may appear like a lot of leaves, but the leaves will shrink when cooked and this dish's flavor comes from Spicy hot rice noodles stir-fried with pork and holy basil. Now through the holy basil and remove from the heat. To serve, put the rice in serving plate and put the stir-fried pork on top, Serve with a crispy fried egg and cucumbers or some vegetables you like.
Instructions to make Spicy pork and holy basil:
- Prepare the ingredients like in the picture. Use a mortar and pestle to pound the garlic and chilies paste. Set aside for later.
- Make a stir-fry sauce by combining the oyster sauce, fish sauce and sugar in a small bowl. Set a side for later. Separate the holy basil only its leaves.
- Heat the vegetable oil in a wok or frying pan over high heat. Add garlic and chili paste and cook for 30 seconds. Then add the pork and stir-fry for 3-4 minutes or until the pork is cooked. Add the stir-fry sauce and stir-fry until well combined.
- Now toss through the holy basil and remove from the heat.
- To serve, add the rice in serving plate and add the spicy pork on a side. Serve with a crispy fried egg and sliced cucumber. *Notes: If you can’t find Thai holy basil. Use Italian basil or sweet basil. *Use less chili for a milder dish
It's a spicy stir fried dish made with chopped pork, basil, chilies, and garlic, and it's perfect for a one-dish meal over rice or as a side dish at a family style dinner. Krapow is similar in flavor to Holy Basil. It has a strong spicy scent, similar to cloves, or cinnamon. Yummy Grilled Pork With Holy Basil Recipe - Ann Vanny Cooking. Stir fried chicken and holy basil combine quickly into a delicious sweet and spicy dish — Thailand's most popular street food!
So that is going to wrap it up with this special food spicy pork and holy basil recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
