Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to make a special dish, amla murabba. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Amla Murabba is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Amla Murabba is something that I’ve loved my whole life.
Amla Murabba benefits are attributed to its high vitamin C content and its strong antioxidant actions. Amla murabba is traditional remedy for constipation. You can also use it for constipation in children.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook amla murabba using 4 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Amla Murabba:
- Make ready 400 gms Gooseberries
- Take 150 gms Sugar
- Prepare 1 pinch salt
- Take 150 ml water
As Amla is processed/boiled during murabba process? It is time you try out Amla murabba cooked in jaggery. Ingredients for Amla Murabba with jaggery. Amla is the richest source of vitamin C. it is also known as Indian gooseberry and is highly beneficial for several health conditions.
Instructions to make Amla Murabba:
- Pressure cook amlas in water with a pinch of salt, two minutes. Remove lid add sugar and boil for ten minutes, sugary syrup forms, cool and store.
Amlas are good for liver, eyes and stomach as. Amla murabba also called as amla ka murabba in Hindi has amazing health benefits. Amla also called as Indian goose berries have wonderful health benefits and uses. Amla Murabba is a very popular recipe. Learn how to make/prepare Avla Murabba by following this easy recipe.
So that is going to wrap it up with this special food amla murabba recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
