Beef & Beer Chili
Beef & Beer Chili

Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, beef & beer chili. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Beef is the culinary name for meat from cattle, particularly skeletal muscle. Humans have been eating beef since prehistoric times. Beef is a source of protein and nutrients.

Beef & Beer Chili is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They are fine and they look wonderful. Beef & Beer Chili is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook beef & beer chili using 20 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Beef & Beer Chili:
  1. Make ready Chili
  2. Make ready 1 tbsp vegetable oil
  3. Prepare 3 lbs 90% ground beef
  4. Take 10 oz (1 medium) onion, chopped
  5. Take 10 oz (1 large) red or yellow pepper, chopped
  6. Make ready 3 cloves garlic, peeled and minced
  7. Make ready 4 tbsp Worcestershire sauce
  8. Get 7 tbsp chili powder
  9. Make ready 2 tsp ground cumin
  10. Take 2 tsp oregeno
  11. Prepare 1 can (15.5 oz) dark red kidney beans, drained and rinsed
  12. Take 1 can (15.5 oz) cannellini beans, drained and rinsed
  13. Make ready 24 oz crushed tomatos
  14. Make ready 1/8 cup sugar
  15. Get 1 bottle (12 oz) beer
  16. Get Possible Toppings
  17. Make ready Sour Cream
  18. Take Shredded Cheddar Cheese
  19. Get Oyster Crackers
  20. Take Saltines

High-quality beef has firm, velvety, fine-grained lean, bright. Learn all about different cuts of beef, from steak to short rib, plus top tips to help you buy the best, prepare and cook to perfection. BEEF Meaning: "an ox, bull, or cow," also the flesh of one when killed, used as food, from Old French buef "ox; beef Definitions of beef from WordNet. beef ( plural beef or beefs or beeves). beef ( third-person singular simple present beefs, present participle beefing, simple past and past participle beefed). beef ( not comparable).

Instructions to make Beef & Beer Chili:
  1. Use large stew pan.
  2. Heat vegetable oil on medium-high, brown the ground beef, 8-10 minutes. Add salt to taste.
  3. Add chopped onions, peppers, and garlic. Cook, stirring, 3-5 minutes.
  4. Add Worcestershire sauce. Cook 3 minutes.
  5. Reduce heat to medium. Stir in chili powder, cumin, and oregano. Cook 5 minutes.
  6. Reduce heat to low. Add kidney beans, cannellini beans, crushed tomatoes, sugar, and beer. Simmer for 30 minutes. Stir occasionally.
  7. Serve and garnish with sour cream or cheddar cheese.

So that’s going to wrap this up with this special food beef & beer chili recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!